Casserole nutrition facts
2 Casserole products with label nutrition data. On average they contain 343 kcal, 2,9 g of sugars and 17,1 g of protein per 100 g. Most are in frijoles y legumbres and frijoles de pinto.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pinto Beans | 343 | 17,1 g | 65,7 g | 1,4 g |
| Frijoles negros | 343 | 17,1 g | 62,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.