Vietnamese Rice Paper
Packaged product Grains and Pasta Longdan
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Vietnamese Rice Paper contains 0 kcal per 100 g. A serving, 166 g (166 g) provides about 0 kcal.
Roughly 91% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 341 kcal per 100 g across 107 products.
100 g provides 39% of the Daily Value for chloride, 31% of the Daily Value for manganese and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0.64 g | 0.8% |
| Saturated fat L | 0.14 g | 0.7% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 577 mg | 25% |
| Total carbohydrates L | 68.2 g | 25% |
| Dietary fiber L | 0.87 g | 3% |
| Total sugars L | 0.64 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.056 mg | 0.4% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.63 mg | 13% |
| Vitamin B6 L | 0.092 mg | 5% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 27.2 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 22.1 mg | 5% |
| Phosphorus L | 83.4 mg | 7% |
| Potassium L | 86.3 mg | 2% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.71 mg | 31% |
| Selenium L | 0.07 µg | 0.1% |
| Iodine L | 27.3 µg | 18% |
| Chloride L | 894 mg | 39% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 91%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gin the top quarter of grains and pasta (median 1 g)
- Fiber0.87 gabove the median for grains and pasta (median 0.8 g)
- Sugars0.64 gabove the median for grains and pasta (median 0.5 g)
- Fat0.64 gin the top quarter of grains and pasta (median 0.2 g)
- Saturated fat0.14 gin the top quarter of grains and pasta (median 0.003 g)
- Sodium577 mgabove the median for grains and pasta (median 425 mg)
- Water22.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.19 g |
|---|---|
| Polyunsaturated fat L | 0.21 g |
Sugars and starch (1)
| Starch L | 54.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.006 g |
| Linoleic acid (omega-6, 18:2) L | 0.2 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 22.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Longdan
- Barcode
- 5055014320090
- Quantity
- 500g
- Label serving
- 166 g
- Category
- Rice paper
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Paper WD.Happy Boy | 0 | 0.11 g | 52.4 g | 0.012 g |
| Rice Paper Rose Brand | 0 | 0 g | 37.8 g | 0 g |
| White Rice Cake Greenfood | 0 | 5.3 g | 58.5 g | 0.68 g |
| Galettes De Riz Diamètre 28CM Nam Bac | 0 | 4.7 g | 52 g | 0.61 g |
| Rice Paper Y&Y Brand | 70 | 0.2 g | 17 g | 0 g |
| galette de riz lido | 94 | 0.6 g | 23 g | 0.1 g |
| Rice paper Sonaco | 94 | 1 g | 23 g | 0 g |
| Galettes riz Suzi Wan Suzi Wan | 187 | 3.4 g | 42.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5055014320090. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.