Vatayappam

Packaged product Sweets and Desserts Daily Delight

Vatayappam contains 340 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 19% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.

100 g provides 148% of the Daily Value for manganese, 94% of the Daily Value for iodine and 21% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vatayappam by Daily Delight, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
4 gprotein
65 gcarbohydrates
7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 7 g 9%
Saturated fat L 5 g 25%
Cholesterol L 0 mg 0%
Sodium L 240 mg 10%
Total carbohydrates L 65 g 24%
Dietary fiber L 4 g 14%
Total sugars L 13 g
Added sugars L 13.7 g 27%
Protein L 4 g 8%
Vitamin A L 0 µg0%
Vitamin C L 2.1 mg2%
Vitamin D L 0.065 µg0.3%
Vitamin E L 0.53 mg4%
Thiamin (B1) L 0.19 mg16%
Riboflavin (B2) L 0.021 mg2%
Niacin (B3) L 0.18 mg1%
Pantothenic acid (B5) L 0.57 mg11%
Vitamin B6 L 0.09 mg5%
Folate (B9) L 18 µg4%
Vitamin B12 L 0 µg0%
Calcium L 36.4 mg3%
Iron L 1.8 mg10%
Magnesium L 76.8 mg18%
Phosphorus L 180 mg14%
Potassium L 269 mg6%
Zinc L 1.4 mg13%
Copper L 0.19 mg21%
Manganese L 3.4 mg148%
Selenium L 7.4 µg13%
Iodine L 140 µg94%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 77%Fat: 19%340kcal / 100 g
  • Protein 5%
  • Carbohydrates 77%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese148%Iodine94%Copper21%Magnesium18%Thiamin (B1)16%Phosphorus14%Selenium13%Zinc13%Pantothenic acid (B5)11%Iron10%

Nutritional insights

  • Protein4 gabove the median for sweets and desserts (median 3.1 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 0.7 g)
  • Sugars13 gin the lowest quarter of sweets and desserts (median 19 g)
  • Fat7 gabove the median for sweets and desserts (median 4.6 g)
  • Saturated fat5 gabove the median for sweets and desserts (median 2.3 g)
  • Sodium240 mgin the top quarter of sweets and desserts (median 84 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water20.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L36 g
Carotenoids (1)
Beta-carotene L5.9 µg
Other components (2)
Water L20.6 g
Alcohol L0 g

Product details

Brand
Daily Delight
Barcode
0664648120010
Quantity
300 g
Category
Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice flour, Sugar, Grated coconut, Water, Salt, Cardamom powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0664648120010. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Vatayappam?

100 g of Vatayappam has 340 kcal.

How much protein is in Vatayappam?

Vatayappam contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.1 g).

How many carbs are in Vatayappam?

Vatayappam has 65 g of total carbohydrates per 100 g, including 4 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vatayappam?

Vatayappam contains 7 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does Vatayappam contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (148% DV), iodine (94% DV), copper (21% DV), magnesium (18% DV) and Thiamin (B1) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vatayappam?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.