Tostadas Blancas
Packaged product Bread and Baked Goods Unión
Tostadas Blancas contains 398 kcal per 100 g. A serving, 1 unidad, 15 g (15 g) provides about 60 kcal.
Roughly 75% of its calories come from carbohydrates, with 13% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 251 kcal per 100 g across 545 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 522 mg | 23% |
| Total carbohydrates L | 75.1 g | 27% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 15.9 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 13.2 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 75%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.2 gin the top quarter of bread and baked goods (median 9.5 g)
- Fiber2.6 gin the lowest quarter of bread and baked goods (median 5.3 g)
- Sugars15.9 gin the top quarter of bread and baked goods (median 3.9 g)
- Fat5 gin the top quarter of bread and baked goods (median 3 g)
- Saturated fat2.4 gin the top quarter of bread and baked goods (median 0.2 g)
- Sodium522 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.4 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Product details
- Brand
- Unión
- Barcode
- 7752056001762
- Quantity
- 150 g (10 tostadas)
- Label serving
- 1 unidad (15 g)
- Category
- Wheat breads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo fortificada (Hierro 0.0055%, Niacina 0.0048%, Tiamina 0.0005%, Riboflavina 0.0004%, Ácido Fólico 0.00012%), Azúcar, Manteca vegetal, Gluten, Levadura fresca (Saccharomyces cerevisiae, Aceite vegetal), Sustituto de sal [Cloruro de sodio, Acentuador del sabor (Cloruro de potasio SIN 508)], Regulador de la Acidez [Citrato tripotásico SIN 332(ii), Gluconato de Potasio SIN 577], Sal, Mezcla [Antioxidantes (SIN 1102, SIN 300), Acentuador del sabor (SIN 1104), Agente de tratamiento de la harina (SIN 1100)], Emulsionante (SIN 481(i)), Colorantes naturales [Curcumina SIN 100(i), SIN 160b(i)], Fibra de trigo, Sustancia conservadora (SIN 282).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole wheat bread crumbs, italian seasoned Hy-Vee | 400 | 13.3 g | 70 g | 5 g |
| Panko 100% whole wheat japanese style bread crumbs, japanese style Kikkoman | 400 | 10 g | 80 g | 3.3 g |
| Whole wheat bread crumbs, plain Hy-Vee | 400 | 13.3 g | 60 g | 5 g |
| Tostada Integral Bauducco | 389 | 12 g | 68 g | 7.7 g |
| Biscotte Chafia | 386 | 3.9 g | 88.7 g | 1.7 g |
| Clásicas Paseo | 384 | 12 g | 80 g | 1.8 g |
| Pan Molde Blanco San Gabriel | 381 | 7 g | 74.6 g | 6.2 g |
| Jumbo Oats Lamb | 368 | 12.5 g | 58.7 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7752056001762. License: ODbL 1.0 (Open Food Facts). Source record dated April 6, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.