Tomatensoep
Packaged product Soups and Sauces Unox
Tomatensoep contains 51 kcal per 100 g. A serving, 285 ml (285 g) provides about 145 kcal.
Roughly 46% of its calories come from carbohydrates, with 46% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (47 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 196 mg | 9% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.6 g | |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 46%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1 gabove the median for soups and sauces (median 0.9 g)
- Sugars3.6 gabove the median for soups and sauces (median 3.6 g)
- Fat2.6 gin the top quarter of soups and sauces (median 1.4 g)
- Saturated fat0.2 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium196 mgin the lowest quarter of soups and sauces (median 276 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unox
- Barcode
- 69720898
- Label serving
- 285 ml
- Category
- Tomato soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaat 87% (tomaat, tomatenpuree), ui, zongedroogde tomatenpuree (zonnebloemolie, water, zongedroogde tomaat 0,5%, zout, basilicum), kruiden (basilicum 2,3%, laurierblad, oregano, tijm), aardappelzetmeel, raapzaadolie, suiker, gistextract, oligofructose, gejodeerd zout, zout, aroma, citroensapconcentraat, knoflookpuree.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionRapeseed (canola) oilSugarYeastSaltGarlicSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kruidige Tomaten Soep Unox | 51 | 1.1 g | 5.9 g | 2.6 g |
| Tomaten crèmesoep JUMBO | 51 | 1.3 g | 7.4 g | 1.7 g |
| Bio soupe Tomate Hilcona | 51 | 1.1 g | 5.7 g | 2.6 g |
| Tomaten rustica Erasco | 51 | 0.7 g | 5.5 g | 2.7 g |
| Stevige tomaten soep Unox | 51 | 1.9 g | 6.9 g | 1.6 g |
| Tomatensuppe mit Basilikum Cucina Nobile | 51 | 1.1 g | 7.6 g | 1.2 g |
| Stevige tomatensoep Unox | 51 | 1.9 g | 6.9 g | 1.6 g |
| tomaten crème soep G'woon | 51 | 1.3 g | 7.4 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 69720898. License: ODbL 1.0 (Open Food Facts). Source record dated January 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.