Thon à la Catalane

Packaged product Fish and Seafood Pouce

Thon à la Catalane contains 83 kcal per 100 g.

Roughly 41% of its calories come from protein, with 30% from carbohydrates and 29% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 112 kcal per 100 g across 63 products.

100 g provides 32,500,000% of the Daily Value for Vitamin D, 503,113% of the Daily Value for copper and 172,100% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Thon à la Catalane by Pouce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
8.4 gprotein
6.2 gcarbohydrates
2.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.3 g 2%
Cholesterol L 10.7 mg 4%
Sodium L 400 mg 17%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 0.5 g 2%
Total sugars L 4.3 g
Added sugars L 1.7 g 3%
Protein L 8.4 g 17%
Vitamin A L 0 µg0%
Vitamin C L 1.7 mg2%
Vitamin D L 6,500,000 µg32,500,000%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.017 mg1%
Riboflavin (B2) L 0.017 mg1%
Niacin (B3) L 0.31 mg2%
Pantothenic acid (B5) L 8,605 mg172,100%
Vitamin B6 L 0.22 mg13%
Folate (B9) L 15.2 µg4%
Vitamin B12 L 0 µg0%
Calcium L 22.7 mg2%
Iron L 0.58 mg3%
Magnesium L 20.1 mg5%
Phosphorus L 70.9 mg6%
Potassium L 276 mg6%
Zinc L 0.24 mg2%
Copper L 4,528 mg503,113%
Manganese L 0.11 mg5%
Selenium L 1.9 µg4%
Iodine L 11.1 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 30%Fat: 29%83kcal / 100 g
  • Protein 41%
  • Carbohydrates 30%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D32,500,000%Copper503,113%Pantothenic acid (B5)172,100%Vitamin B613%Vitamin E8%Iodine7%Potassium6%Phosphorus6%Manganese5%Magnesium5%

Nutritional insights

  • Protein8.4 gin the lowest quarter of fish and seafood (median 11 g)
  • Sugars4.3 gin the top quarter of fish and seafood (median 3.4 g)
  • Fat2.6 gin the lowest quarter of fish and seafood (median 5.1 g)
  • Saturated fat0.3 gin the lowest quarter of fish and seafood (median 0.5 g)
  • Protein per 100 kcal10.1 gprotein density, useful for comparing foods with different calorie levels
  • Water66 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.64 g
Carotenoids (1)
Beta-carotene L856 µg
Other components (2)
Water L66 g
Alcohol L0.003 g

Product details

Brand
Pouce
Barcode
3596710551668
Quantity
0.135 kg
Category
Tuna in Catalan-style
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, thon Listao (Katsuwonus Pelamis) (POISSON) 25%, double concentré de tomates 13%, cornichons saumurés 10% (cornichons, vinaigre d'alcool, eau, sel affermissant : chlorure de calcium), carottes 9%, oignons 3.3%, huile de colza, sucre, vinaigre de vin rouge, sel, épaississants : gomme guar et gomme xanthane, amidon de riz, poivre, arôme naturel. Traces éventuelles de blé, d'œufs, de lait et de moutarde. Pourcentages exprimés sur le total de la recette

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionRapeseed (canola) oilSugarVinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Thon à la catalane Corentin Kermeur 83 11 g 3.3 g 2.3 g
Thon blanc germon à la tomate Groix & Nature 84 10.7 g 3.2 g 3.2 g
Thon à la catalane x 2 Marque Repère 84 10 g 5.5 g 2.4 g
Thon à la catalane Marque Repère 84 10 g 5.5 g 2.4 g
Miettes de thon à la tomate Lidl 86 14.4 g 4.2 g 1 g
Le thon sauce catalane Saupiquet 80 7.2 g 6.4 g 2.6 g
Thon à la catalane Carrefour 80 7.4 g 6.4 g 2.4 g
Thon à la catalane Auchan 87 9.8 g 3 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710551668. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Thon à la Catalane?

100 g of Thon à la Catalane has 83 kcal.

How much protein is in Thon à la Catalane?

Thon à la Catalane contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value). About 41% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 11 g).

How many carbs are in Thon à la Catalane?

Thon à la Catalane has 6.2 g of total carbohydrates per 100 g, including 0.5 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thon à la Catalane?

Thon à la Catalane contains 2.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Thon à la Catalane contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (32,500,000% DV), copper (503,113% DV), Pantothenic acid (B5) (172,100% DV) and Vitamin B6 (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thon à la Catalane?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.