Teriyaki ginger keta salmon
Packaged product Fish and Seafood
Teriyaki ginger keta salmon contains 129 kcal per 100 g. A serving, 1 fillet, 170 g (170 g) provides about 219 kcal.
Roughly 52% of its calories come from protein, with 25% from fat and 22% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 94 kcal per 100 g across 1,322 products.
100 g provides 53% of the Daily Value for selenium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 294 mg | 13% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5.9 g | |
| Protein L | 16.5 g | 33% |
| Vitamin A L | 17.7 µg | 2% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 12 mg | 0.9% |
| Iron L | 0.85 mg | 5% |
| Potassium L | 341 mg | 7% |
| Selenium L | 29 µg | 53% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Carbohydrates 22%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.5 gabove the median for fish and seafood (median 15.2 g)
- Sugars5.9 gin the top quarter of fish and seafood (median 0 g)
- Fat3.5 gabove the median for fish and seafood (median 1.5 g)
- Saturated fat0.88 gin the top quarter of fish and seafood (median 0.1 g)
- Sodium294 mgbelow the median for fish and seafood (median 296 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 59 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 129 kcal | 129 kcal |
| Protein | 16.5 g | 16.5 g |
| Carbohydrates | 7.1 g | 7.1 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 5.9 g | 5.9 g |
| Sodium | 294 mg | 294 mg |
Product details
- Barcode
- 0853197004326
- Label serving
- 1 FILLET (170 g)
- Category
- Frozen seafood
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wild keta salmon, ginger sesame teryaki sauce (water, sugar, tamari soy sauce (water, soybeans, salt, alcohol), corn starch, mirin rice wine (corn syrup, water, distilled vinegar, fermented rice extract [rice, alcohol, salt, citric acid], brown sugar, potassium sorbate and sodium benzoate [as preservatives]), miso paste, (filtered water, whole soybeans, rice, sea salt, yeast, koji starter [aspergillus oryzae]), ginger, butter (cream, salt), sesame oil, sesame seeds, garlic, crushed red peppers).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarButterGarlicSaltVinegarRiceYeastCream
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|---|---|---|---|---|
| Cooked Shrimp With Cocktail Sauce Certified Harvest | 129 | 17.6 g | 9.4 g | 1.2 g |
| Filetti di branzino Cuoco di Bordo | 129 | 19.8 g | 1 g | 5.1 g |
| 2 branzini Oggi Pesce | 129 | 19.8 g | 1 g | 5.1 g |
| Singleton seafood faroe island scallops Singleton Seafood | 129 | 20 g | 0 g | 1.2 g |
| Tail-On Tiger Shrimp Gordon Food Service Inc. | 129 | 25.9 g | 0 g | 2.4 g |
| Tail-On Tiger Shrimp Gordon Food Service Inc. | 129 | 25.9 g | 0 g | 2.4 g |
| Peeled, tail-off cooked shrimp Wal-Mart Stores | 129 | 25.9 g | 0.89 g | 1.8 g |
| Bexx, Pacific Smelt Linnane & Company | 129 | 22.4 g | 0 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1921244. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0853197004326. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.