Surtido de baklavas

Packaged product Sweets and Desserts special de aldi

Surtido de baklavas contains 365 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 413 kcal per 100 g across 84 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Surtido de baklavas by special de aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
365kcal per 100 g
4.2 gprotein
50.4 gcarbohydrates
15.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 15.9 g 20%
Saturated fat L 10 g 50%
Sodium L 120 mg 5%
Total carbohydrates L 50.4 g 18%
Dietary fiber L 1.7 g 6%
Total sugars L 25.8 g
Added sugars L 0.59 g 1%
Protein L 4.2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 56%Fat: 40%365kcal / 100 g
  • Protein 5%
  • Carbohydrates 56%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.2 gin the lowest quarter of sweets and desserts (median 6 g)
  • Fiber1.7 gbelow the median for sweets and desserts (median 2.1 g)
  • Sugars25.8 gbelow the median for sweets and desserts (median 28 g)
  • Fat15.9 gbelow the median for sweets and desserts (median 16 g)
  • Saturated fat10 gin the top quarter of sweets and desserts (median 4.8 g)
  • Sodium120 mgabove the median for sweets and desserts (median 118 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
special de aldi
Barcode
2004060046167
Quantity
200 g
Category
Baklava
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Baklava: hojaldre (29%) (harina de trigo¹, agua, almidón de maíz, sal, emulgente: lecitinas (contiene soja), aceite de girasol, conservador: sorbato potásico), azúcar, glucosa (contiene sulfitos), mezcla de aceites vegetales (aceite de semilla de algodón, aceite de girasol, aceite de palma, aceite de almendra de palma, aroma, colorante: beta-caroteno), agua, nueces (4%), mantequi - lla, semillas de sésamo, canela, clavo, conservador: sorbato potásico, corrector de acidez: ácido cítrico. Rollos de baklava: hojaldre (38%) (harina de trigo', agua, almidón de maíz, sal, emulgente: lecitinas (contiene soja), aceite de girasol, conservador: sorbato potásico), azúcar¹, glucosa (contiene sulfitos), agua, mezcla de aceites vegetales (aceite de semilla de algodón, aceite de girasol, aceite de palma, aceite de almendra de palma, aroma, colorante: beta-caroteno), almendras (5%), mantequilla, semillas de sésamo, canela, clavo, miel, conservador: sorbato potásico, corrector de acidez: ácido cítrico. Kataifi: hojaldre (32%) (harina de trigo¹, agua, almidón de maíz, sal, emulgente: lecitinas (contiene soja)), azúcar¹, glucosa (contiene sulfitos), agua, mezcla de aceites vegetales (aceite de semilla de algodón, aceite de girasol, aceite de palma, aceite de almendra de palma, aroma, colorante: beta-caroteno), almendras (2%), pistachos (1%), mantequilla, semillas de sésamo, canela, clavo, conservador: sorbato potásico, corrector de acidez: ácido cítrico. Puede contener trazas de cacahuetes, avellanas, y hevos.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSunflower oilSugarCinnamonAlmondButterHoneyWheat flourPalm oil

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FoodCaloriesProteinCarbsFat
Baklavas Vasaki 367 5.1 g 65.6 g 9.3 g
Baklavas Cretamel 368 5.5 g 70.4 g 7.1 g
Baklava Vrettos 368 4 g 51.9 g 13.1 g
Баклава Дикси 369 2.7 g 67.5 g 9.6 g
Baklava Murat 370 4.4 g 63 g 11 g
Cashew Baklava Bab Il Hara 372 6.3 g 36.9 g 23.7 g
Tatlicilar Burma Tatlicilar 374 3.2 g 43.7 g 20.7 g
Baklavik Hastel 356 8.2 g 82.2 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2004060046167. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Surtido de baklavas?

100 g of Surtido de baklavas has 365 kcal.

How much protein is in Surtido de baklavas?

Surtido de baklavas contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Surtido de baklavas?

Surtido de baklavas has 50.4 g of total carbohydrates per 100 g, including 1.7 g of fiber and 25.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Surtido de baklavas?

Surtido de baklavas contains 15.9 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Surtido de baklavas?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.