Баклава
Packaged product Sweets and Desserts Дикси
Баклава contains 369 kcal per 100 g.
Roughly 73% of its calories come from carbohydrates, with 24% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 413 kcal per 100 g across 84 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 369 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 67.5 g | 25% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 37.4 g | |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 73%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2.1 g)
- Sugars37.4 gin the top quarter of sweets and desserts (median 28 g)
- Fat9.6 gin the lowest quarter of sweets and desserts (median 16 g)
- Saturated fat4.2 gbelow the median for sweets and desserts (median 4.8 g)
- Sodium112 mgbelow the median for sweets and desserts (median 118 mg)
- Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Дикси
- Barcode
- 3800089402262
- Quantity
- 350 г
- Category
- Baklava
- Packaging
- Plastic,en:ps-polystyrene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Точени кори/БРАШНО ТИП 500, питейна вода, готварска сол антиоксидант - аскорбинова Киселина, кснсервант-калиев сорбат/, растителна мазнина/рафинирано палмово масло/ захар, глюкоза, ОРЕХИ, аpоматизант/ванилия, антиоксидант/лимонена киселина/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baklava Murat | 370 | 4.4 g | 63 g | 11 g |
| Baklava Vrettos | 368 | 4 g | 51.9 g | 13.1 g |
| Baklavas Cretamel | 368 | 5.5 g | 70.4 g | 7.1 g |
| Baklavas Vasaki | 367 | 5.1 g | 65.6 g | 9.3 g |
| Cashew Baklava Bab Il Hara | 372 | 6.3 g | 36.9 g | 23.7 g |
| Surtido de baklavas special de aldi | 365 | 4.2 g | 50.4 g | 15.9 g |
| Tatlicilar Burma Tatlicilar | 374 | 3.2 g | 43.7 g | 20.7 g |
| Крем баклава ДИБОР | 374 | 3.8 g | 67.6 g | 9.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3800089402262. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2022. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.