Starbar
Packaged product Sweets and Desserts Cadbury
Starbar contains 409 kcal per 100 g. A serving, 1 serving, 49 g (49 g) provides about 201 kcal.
Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 64 mg | 3% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 44.9 g | |
| Added sugars L | 13.6 g | 27% |
| Protein L | 10.2 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 42%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.2 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars44.9 gbelow the median for sweets and desserts (median 48 g)
- Fat28.6 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat6.1 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium64 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 5034660522775
- Label serving
- 1 serving (49 g)
- Category
- Chocolates
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk, peanuts, glucose syrup, sugar, vegetable fats (palm, shea), whey powder (from milk), cocoa butter, cocoa mass, skimmed milk powder, humectant (glycerol), rice flour, wheat flour (with added calcium, iron, niacin, thiamin), emulsifiers (e442, e471, sunflower lecithin), salt, flavourings, sodium hydrogen carbonate, barley malt syrup, barley malt extract. milk chocolate: milk solids 14 % minimum. contains vegetable fats in addition to cocoa butter.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkPeanutGlucose syrupSugarCocoa butterRiceWheat flourSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mlečna čokolada bez dodatog šećera Sweetsystem | 409 | 6.3 g | 9.9 g | 33.2 g |
| Troika Nidar | 408 | 3.2 g | 56.1 g | 17.9 g |
| Chocolate power and figurines Baru | 408 | 6 g | 70 g | 9.2 g |
| Chocolat de Communion CHOCOLAT ELOT | 411 | 6.5 g | 74 g | 9 g |
| chocolate quente delta original Delta | 411 | 8.4 g | 78.4 g | 7.1 g |
| Anthon Berg Anthon Beeg | 411 | 6.2 g | 45 g | 21 g |
| Chocolate Morelia Presidencial Nestlé | 407 | 3.8 g | 90.9 g | 2.2 g |
| Classic Mint Creams Beech's | 413 | 2.2 g | 71 g | 12.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5034660522775. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.