Соус Barilla Olive
Packaged product Soups and Sauces Barilla
Соус Barilla Olive contains 77 kcal per 100 g. A serving, 380 g (380 g) provides about 293 kcal.
Roughly 56% of its calories come from fat, with 34% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (71 kcal per 100 g).
100 g provides 28% of the Daily Value for chloride, 23% of the Daily Value for Vitamin E and 14% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 0.084 mg | 0% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0.67 g | 1% |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 0.012 µg | 0% |
| Vitamin C L | 8.4 mg | 9% |
| Vitamin D L | 0.095 µg | 0.5% |
| Vitamin E L | 3.4 mg | 23% |
| Thiamin (B1) L | 0.036 mg | 3% |
| Riboflavin (B2) L | 0.029 mg | 2% |
| Niacin (B3) L | 0.69 mg | 4% |
| Pantothenic acid (B5) L | 0.071 mg | 1% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 28.1 µg | 7% |
| Vitamin B12 L | 0.001 µg | 0% |
| Calcium L | 26.6 mg | 2% |
| Iron L | 0.6 mg | 3% |
| Magnesium L | 17.4 mg | 4% |
| Phosphorus L | 28.3 mg | 2% |
| Potassium L | 302 mg | 6% |
| Zinc L | 0.089 mg | 0.8% |
| Copper L | 0.072 mg | 8% |
| Manganese L | 0.077 mg | 3% |
| Selenium L | 7.9 µg | 14% |
| Iodine L | 20.7 µg | 14% |
| Chloride L | 648 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 34%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the top quarter of soups and sauces (median 1.7 g)
- Fiber2.1 gbelow the median for soups and sauces (median 2.2 g)
- Fat4.5 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat0.5 gbelow the median for soups and sauces (median 0.67 g)
- Sodium433 mgbelow the median for soups and sauces (median 440 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water79.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.8 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 0.17 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.027 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 1,375 µg |
|---|
Other components (2)
| Water L | 79.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Barilla
- Barcode
- 8076809513715
- Quantity
- 400g
- Label serving
- 380 g
- Category
- Tomato sauces with olives
- Packaging
- Glass,fr:bocal-verre
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato pulp 64%, tomato concentrate 10%, olives 9,7% (green olives 8,5%, black olives 1,2%), sunflower oil, white wine, onions, sugar, salt, capers, natural flavors, parsley, garlic, oregano ,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce tomate polli Polli | 79 | 1.7 g | 7.2 g | 4.5 g |
| Tomates & olives Ciro | 74 | 1.7 g | 5 g | 4.6 g |
| Sauce tomate et olives Polli | 81 | 1.9 g | 9 g | 4.5 g |
| Sauce Tomates Olives Bio Sans sucres ajoutés Monoprix | 82 | 1.4 g | 4.5 g | 5.7 g |
| Sauce tomates olives et capres Qualità Gourmet | 71 | 2 g | 6 g | 4.2 g |
| Sugo alle olive Consilia | 71 | 1.7 g | 6.5 g | 3.9 g |
| Sauce tomate aux olives et câpres Combino | 70 | 1.7 g | 5.5 g | 4.2 g |
| Sugo alle Olive Coop | 69 | 1.5 g | 7.2 g | 3.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8076809513715. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.