Shrimp And Kale Fried Rice
Packaged product Meals and Dishes Ezygo
Shrimp And Kale Fried Rice contains 200 kcal per 100 g. A serving, 1 portion, 220 g (220 g) provides about 440 kcal.
Roughly 52% of its calories come from carbohydrates, with 37% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 156 kcal per 100 g across 147 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 8.2 g | 10% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 63.6 mg | 21% |
| Sodium L | 405 mg | 18% |
| Total carbohydrates L | 25.9 g | 9% |
| Dietary fiber L | 0.91 g | 3% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.5 g | 11% |
| Vitamin A L | 54.5 µg | 6% |
| Calcium L | 35.5 mg | 3% |
| Iron L | 0.65 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 52%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gabove the median for meals and dishes (median 5 g)
- Fiber0.91 gbelow the median for meals and dishes (median 1.1 g)
- Sugars1.8 gin the top quarter of meals and dishes (median 1.1 g)
- Fat8.2 gin the top quarter of meals and dishes (median 3.8 g)
- Saturated fat1.8 gin the top quarter of meals and dishes (median 0.7 g)
- Sodium405 mgabove the median for meals and dishes (median 374 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ezygo
- Barcode
- 8851351386853
- Quantity
- 220 g
- Label serving
- 1 portion (220 g)
- Category
- Fried rice
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ส่วนประกอบโดยประมาณ : ข้าวผัด (ข้าวสวย, ไข่เป็ด คะนํา เครื่องปรุงรส, แครอท และหอบใหญ่) 90.9% และกุ้ง 9.1% วัตถุปรุงแต่งรสอาหาร (มอโนโซเดียมแอล-กลูตาเมต, ไดโซเดียม 5 ไรโบนิวคลีโอไซด์) วัตถุเจือปนอาหาร (INS 3217), NS 4507), INS 4510). INS 452(1), INS 500(1) และ INS 508) ข้อมูลสำหรับผู้แพ้อาหาร : มีแป้งสาลี สัตว์น้ำที่มีเปลือกแข็ง ไข่, ผลิตภัณฑ์จากถั่วเหลือง และซัลไฟต์ ผลิตภัณฑ์นี้ใช้เกลือบริโภคเสริมไอโอดีน
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
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| ごっつー使える炒飯 TableMark | 202 | 3.9 g | 29.8 g | 6.7 g |
| Riz cantonais Auchan | 198 | 6.2 g | 35.1 g | 3.5 g |
| Riz cantonais Auchan | 198 | 6.2 g | 35.1 g | 3.5 g |
| Riz cantonais Auchan | 198 | 6.2 g | 35.1 g | 3.5 g |
| Riz Cantonais TOQUE DU CHEF | 197 | 6.2 g | 35.1 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8851351386853. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.