Shortbread salted caramel
Packaged product Bread and Baked Goods Reids
Shortbread salted caramel contains 495 kcal per 100 g.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 495 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 17.5 g | 88% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 55.7 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 18.5 g | |
| Added sugars L | 16.7 g | 33% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the lowest quarter of bread and baked goods (median 5.6 g)
- Fat28 gabove the median for bread and baked goods (median 27.6 g)
- Saturated fat17.5 gabove the median for bread and baked goods (median 16.9 g)
- Sodium280 mgabove the median for bread and baked goods (median 257 mg)
- Protein per 100 kcal0.89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Reids
- Barcode
- 5060029968793
- Quantity
- 150 g
- Category
- Shortbread
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé (farine de blé, carbonate de calcium, fer, niacine, thiamine), beurre (lait, sel), sucre, morceaux de caramel salé (6%) (sucre, sirop de glucose, matières grasses végétales [noix de karité, huile de palme], émulsifiants [lécithine de tournesol, lécithine de soja], beurre doux [lait], eau, lait écrémé & concentré, sel, sucre glace, arôme naturel), farine de maïs, arôme caramel (1%). INFORMATION ALLERGENE: y compris les céréales contenant du gluten, voir les ingrédients en gras. Peut contenir des fruits à coque et des graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterSugarMilkSaltGlucose syrupPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shortbread Biscuits Sans marque | 495 | 5.9 g | 66.1 g | 23 g |
| Co-op Shortbread Fingers 380g Coop | 495 | 5.8 g | 63.2 g | 24.2 g |
| Snowdonia Shortbread Popty Bakery | 496 | 7.4 g | 53 g | 28 g |
| Seed shortbread Pleniday | 494 | 10 g | 59 g | 23 g |
| Shortbread Assortment Campbells Shortbread | 494 | 5.8 g | 66.4 g | 23.1 g |
| Sablés de Noël cannelle Monoprix | 493 | 10 g | 60 g | 23 g |
| Arno Shortbread Arnotts | 497 | 5.9 g | 63 g | 24 g |
| Shortbread Rounds Campbells Shortbread | 493 | 4.9 g | 61.3 g | 25.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060029968793. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.