Select nougat de montelimar
Packaged product Sweets and Desserts Thiriet
Select nougat de montelimar contains 330 kcal per 100 g.
Roughly 57% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (303 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 29 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 38%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gin the top quarter of sweets and desserts (median 3.3 g)
- Sugars29 gin the top quarter of sweets and desserts (median 24.4 g)
- Fat21 gabove the median for sweets and desserts (median 18.9 g)
- Saturated fat12 gbelow the median for sweets and desserts (median 12.1 g)
- Sodium60 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590019655
- Category
- Ice cream bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé, chocolat blanc (beurre de cacao, sucre, poudre de lait entier, beurre glacier, émulsifiant: lécithines (soja), arôme naturel de vanille), crème fraîche (18% de la crème glacée), nougat de Montélimar (10% de la crème glacée dont 6% de morceaux et 4,9% de morceaux dans le chocolat: amandes, sucre, sirop de glucose, miel, fécule, huile de tournesol, blanc d'œuf, beurre de cacao, arôme naturel de vanille), sucre, sirop de glucose, lactose et protéines de lait, miel, lait écrémé en poudre, fibres végétales, émulsifiant: mono - et diglycérides d'acides gras, épaississants: farine de graines de caroube-gomme guar, arôme naturel. Présence éventuelle de gluten et d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarGlucose syrupHoneyCocoa butterSunflower oilEggAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nelson Boysenberry ice cream Kapiti | 330 | 3.4 g | 31.9 g | 20.9 g |
| Boss White Cocoa ice cream Nestle | 330 | 4 g | 35 g | 19 g |
| Haaland-isen Hennige Olsen | 330 | 4.3 g | 31.6 g | 20.5 g |
| Amul Chocobar Probiotic Gold Amul | 330 | 3.9 g | 23.2 g | 24.8 g |
| Cappuccino Nescafe | 329 | 2.9 g | 29 g | 22.3 g |
| Mini Bombon Nocciola Spar | 331 | 4.2 g | 33 g | 20 g |
| magnum Magnum | 331 | 3.7 g | 33 g | 20 g |
| Chocolate Churros & Cream jenis | 329 | 4 g | 28.9 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3292590019655. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.