Sauce hollandaise déshydratée
Packaged product Soups and Sauces Marque Repère
Sauce hollandaise déshydratée contains 108 kcal per 100 g. A serving, 68 g (68 g) provides about 73 kcal.
Roughly 80% of its calories come from fat, with 17% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 9.5 g | 12% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 299 mg | 13% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 1.2 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 17%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for soups and sauces (median 1.3 g)
- Fiber0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sugars1.2 gin the lowest quarter of soups and sauces (median 4 g)
- Fat9.5 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat6 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium299 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700567876
- Quantity
- 32 g
- Label serving
- 68 g
- Category
- groceries
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Amidon modifié de maïs, jaune d'oeuf 13%, huile de tournesol, farine de ble, lait écrémé, arômes (dont poissons), sel, sirop de glucose, lactoserum, extrait de levure, oignon, acidifiant : acide citrique, maltodextrine, jus concentré de citron 0,9%, protéines de lait, sucre. traces de céleri, crustacés, fruits à coque et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSunflower oilWheat flourMilkSaltGlucose syrupYeastOnionSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| bioladen Tomaten Ketchup bioladen | 108 | 1.8 g | 24 g | 0.5 g |
| Ketchup Tamek | 108 | 1.2 g | 26.2 g | 0.1 g |
| Moutarde Hellmann's | 108 | 3.6 g | 5.9 g | 5.9 g |
| Senf Mittelscharf Bautz'ner | 108 | 6.1 g | 2.2 g | 6.7 g |
| Harissa Kerets | 108 | 7 g | 15 g | 2 g |
| Curry Ketchup Heinz | 108 | 1.2 g | 23.6 g | 0.2 g |
| Harissa maison Yarden | 108 | 7 g | 15 g | 2 g |
| Crème Anglaise Candia | 108 | 3.1 g | 15 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700567876. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.