Sardinen

Packaged product Fats and Oils thinkgreen

Sardinen contains 340 kcal per 100 g.

Roughly 83% of its calories come from fat, with 17% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 218 kcal per 100 g across 303 products.

100 g provides 263% of the Daily Value for Vitamin B12, 75% of the Daily Value for selenium and 52% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardinen by thinkgreen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
14.4 gprotein
0 gcarbohydrates
31.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 31.4 g 40%
Saturated fat L 5.5 g 27%
Cholesterol L 58 mg 19%
Sodium L 908 mg 39%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 14.4 g 29%
Vitamin A L 20.6 µg2%
Vitamin C L 1.8 mg2%
Vitamin D L 10.3 µg52%
Vitamin E L 5.7 mg38%
Thiamin (B1) L 0.028 mg2%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 5.6 mg35%
Pantothenic acid (B5) L 0.59 mg12%
Vitamin B6 L 0.35 mg20%
Folate (B9) L 2.3 µg0.6%
Vitamin B12 L 6.3 µg263%
Calcium L 42.5 mg3%
Iron L 1.2 mg7%
Magnesium L 26.5 mg6%
Phosphorus L 210 mg17%
Potassium L 429 mg9%
Zinc L 1.1 mg10%
Copper L 0.31 mg34%
Manganese L 0.25 mg11%
Selenium L 41.2 µg75%
Iodine L 61.7 µg41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Fat: 83%340kcal / 100 g
  • Protein 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12263%Selenium75%Vitamin D52%Iodine41%Vitamin E38%Niacin (B3)35%Copper34%Vitamin B620%Phosphorus17%Riboflavin (B2)13%

Nutritional insights

  • Protein14.4 gin the lowest quarter of fats and oils (median 22 g)
  • Fat31.4 gin the top quarter of fats and oils (median 14 g)
  • Saturated fat5.5 gin the top quarter of fats and oils (median 3.1 g)
  • Sodium908 mgin the top quarter of fats and oils (median 366 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
  • Water47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L51.3 µg
Other components (2)
Water L47 g
Alcohol L0 g

Product details

Brand
thinkgreen
Barcode
5200106602084
Quantity
95g
Category
Sardines in oil
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sardines 73.7%, huile d’olive BIO 24.7%, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Sardines à l'huile vegetale Silver 343 23.5 g 0 g 27.7 g
Sardines La Miranda 334 16 g 0.5 g 30 g
Sardines au piment d’espelette Mouettes d’arvor 346 15 g 1.3 g 31 g
Sardinillas aceite oliva Alteza 332 19.1 g 0 g 28.4 g
sardines in spiced olive oil with pickles Minerva 350 20 g 0.5 g 30 g
Sardinillas al limón Hacendado 351 18.9 g 0.8 g 30.2 g
Sardinas Eroski 351 36.9 g 0 g 23.1 g
Sardinas en aceite de oliva Rianxeira 326 18 g 0.6 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5200106602084. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sardinen?

100 g of Sardinen has 340 kcal.

Is Sardinen high in protein?

Sardinen contains 14.4 g of protein per 100 g (29% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 22 g).

How many carbs are in Sardinen?

Sardinen has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardinen?

Sardinen contains 31.4 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

What vitamins and minerals does Sardinen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (263% DV), selenium (75% DV), Vitamin D (52% DV), iodine (41% DV) and Vitamin E (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardinen?

100 g contains 908 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.