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Salmon burgers

Packaged product Meat

Salmon burgers contains 187 kcal per 100 g. A serving, 1 burger, 91 g (91 g) provides about 170 kcal.

Roughly 42% of its calories come from protein, with 32% from fat and 26% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

187kcal per 100 g
19.8 gprotein
12.1 gcarbohydrates
6.6 gfat
170kcal in serving, 1 burger, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 6.6 g 8%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 44 mg 15%
Sodium L 473 mg 21%
Total carbohydrates L 12.1 g 4%
Dietary fiber L 0 g 0%
Total sugars L 1.1 g
Protein L 19.8 g 40%
Vitamin A L 66 µg7%
Vitamin C L 0 mg0%
Calcium L 110 mg8%
Iron L 0.79 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 26%Fat: 32%187kcal / 100 g
  • Protein 42%
  • Carbohydrates 26%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A7%Iron4%Vitamin C0%

Nutritional insights

  • Protein19.8 gin the top quarter of meat (median 16.1 g)
  • Sugars1.1 gabove the median for meat (median 0.5 g)
  • Fat6.6 gin the lowest quarter of meat (median 17 g)
  • Saturated fat3.3 gbelow the median for meat (median 5.8 g)
  • Sodium473 mgbelow the median for meat (median 514 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.1 g
Polyunsaturated fat L1.1 g
Other components (1)
Vitamin A, IU L220 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 187 kcal187 kcal
Protein 19.8 g19.8 g
Carbohydrates 12.1 g12.1 g
Fat 6.6 g6.6 g
Fiber 0 g0 g
Sugars 1.1 g1.1 g
Sodium 473 mg473 mg

Product details

Barcode
0099482460914
Label serving
1 BURGER (91 g)
Category
Frozen meats
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Keta and/or pink salmon, pepper jack cheese (cultured pasteurized milk, water, cream, jalapeno peppers, red bell peppers, sodium phosphate, salt, enzymes), panko breadcrumbs (unbleached wheat flour, sugar, yeast, salt), poblano base (poblano peppers, salt, sugar, jalapeno powder, potato flour, jalapeno paste, rosemary extract, expeller pressed canola oil), potato starch, chipotle bbq seasoning (organic spices [organic chile, organic black pepper, organic coriander, organic cumin, organic oregano, organic mustard], organic dehydrated garlic, organic dehydrated onion, organic cane sugar, paprika extract).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSaltWheat flourSugarYeastPotatoRapeseed (canola) oilGarlicOnion

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Chicken Breakfast Patties Amylu 186 18.6 g 1.2 g 12.8 g
Maple Chicken Patties Amylu 186 16.3 g 5.8 g 10.5 g
Organic Maple Chicken Patties Amylu 186 16.3 g 5.8 g 10.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2094376. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0099482460914. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon burgers?

100 g of Salmon burgers has 187 kcal. Serving, 1 burger, 91 g (91 g): about 170 kcal.

Is Salmon burgers high in protein?

Salmon burgers contains 19.8 g of protein per 100 g (40% of the 50 g Daily Value), or 18 g in serving, 1 burger, 91 g (91 g). About 42% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 16.1 g).

How many carbs are in Salmon burgers?

Salmon burgers has 12.1 g of total carbohydrates per 100 g, including 0 g of fiber and 1.1 g of sugars.

How much fat is in Salmon burgers?

Salmon burgers contains 6.6 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

How much sodium is in Salmon burgers?

100 g contains 473 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.