How many calories are in Salade Surimi Crudités?

100 g of Salade Surimi Crudités has 83 kcal. Serving, 250 g (250 g): about 207 kcal.

How much protein is in Salade Surimi Crudités?

Salade Surimi Crudités contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 10.3 g in serving, 250 g (250 g). About 21% of its calories come from protein. Compared with other vegetables, that is below the median (median 4.3 g).

How many carbs are in Salade Surimi Crudités?

Salade Surimi Crudités has 4.1 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salade Surimi Crudités?

Salade Surimi Crudités contains 5.2 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Salade Surimi Crudités?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 15, 2023. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Salade Surimi Crudités

Packaged product Vegetables Claude leger

Salade Surimi Crudités contains 83 kcal per 100 g. A serving, 250 g (250 g) provides about 207 kcal.

Roughly 59% of its calories come from fat, with 21% from protein and 21% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 2,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

83kcal per 100 g

4.1 gprotein

4.1 gcarbohydrates

5.2 gfat

207kcal in serving, 250 g (250 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories C	82.7 kcal
Total fat L	5.2 g	7%
Saturated fat L	0.5 g	3%
Sodium L	248 mg	11%
Total carbohydrates L	4.1 g	1%
Dietary fiber L	1.8 g	6%
Total sugars L	3.2 g
Protein L	4.1 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 21%
Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4.1 gbelow the median for vegetables (median 4.3 g)
Sugars3.2 gabove the median for vegetables (median 2.3 g)
Fat5.2 gbelow the median for vegetables (median 7.6 g)
Saturated fat0.5 gbelow the median for vegetables (median 1 g)
Sodium248 mgbelow the median for vegetables (median 328 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Claude leger
Barcode: 3250391671663
Quantity: 250 g
Label serving: 250 g
Category: salads
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salade mélangée 36% (iceberg, chicorée rouge, frisée, en proportions variables), eeuf dur 16% , sauce cocktail 16% (eau , huile de colza, moutarde de Dijon (eau, graines de moutarde, vinaigre, sel), concentré de tomates, vinaigre de vin rouge (conservateur: E222), sucre, amidon modifié de pomme de terre, jaune d'oeuf, sel, vinaigre d'alcool, poivre, épaississant: E415, conservateur: E202, colorant: E160a), surimi 15% (eau, chair de poisson 5%**, blanc d'oeuf réhydraté, amidon de pomme de terre, amidon de blé, huile de colza, sucre, sel, arôme naturel (dont poissons et crustacés), colorant: extrait de paprika), carottes rapées 14%, tomates cerise 3%. "La salade, les crudités et les oeufs ne sont pas français.* Pourcentage exprimé sur le poids net total. Traces éventuelles de : céleri, lait, soja, fruits à coque, graine de sésame, arachide.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Rapeseed (canola) oil Vinegar Sugar Egg Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Mélange de carottes râpées en sauce vinaigrette, jus d'orange et de citron, graines de courge et huile essentielle de citron La Salade Bio	83	2.1 g	5.2 g	5.3 g
Petite bowl SOGOOD	82	3.8 g	10.6 g	2.8 g
Chou chinois pomme ananas Delhaize	82	0.7 g	5.6 g	6 g
Weißkrautsalat klassisch, mit Paprika Homann Feinkost GmbH	83	0.6 g	10 g	3.9 g
Mes Betteraves rouges Pierre Martinet	83	1.2 g	6.4 g	5.3 g
Mes betteraves rouges au vinaigre balsamique Pierre Martinet	83	1.2 g	6.4 g	5.3 g
Betteraves rouges assaisonées MSA	83	1.2 g	6.4 g	5.3 g
Buddha Bol Salade Composée Mix Buffet	83	3.5 g	9.3 g	3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3250391671663. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2023. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.