Salad dressing, mayonnaise, imitation, soybean without cholesterol: Nutrition Facts

Generic food Fats and Oils

Salad dressing, mayonnaise, imitation, soybean without cholesterol contains 482 kcal per 100 g. A typical serving of 1 tablespoon (14.1 g) provides about 68 kcal.

Roughly 87% of its calories come from fat, with 13% from carbohydrates and 0.1% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

100 g provides 35% of the Daily Value for Vitamin K and 33% of the Daily Value for Vitamin E.

The data comes from USDA FoodData Central: SR Legacy.

482kcal per 100 g
0.1 gprotein
15.8 gcarbohydrates
47.7 gfat
68kcal in 1 tablespoon (14.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 482 kcal
Total fat ? 47.7 g 61%
Saturated fat ? 7.5 g 38%
Cholesterol ? 0 mg 0%
Sodium ? 353 mg 15%
Total carbohydrates C 15.8 g 6%
Dietary fiber ? 0 g 0%
Total sugars M 6 g
Protein ? 0.1 g 0.2%
Vitamin A ? 0 µg0%
Vitamin C ? 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E ? 5 mg33%
Vitamin K I 42.2 µg35%
Thiamin (B1) ? 0 mg0%
Riboflavin (B2) ? 0 mg0%
Niacin (B3) ? 0 mg0%
Pantothenic acid (B5) ? 0 mg0%
Vitamin B6 ? 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 ? 0 µg0%
Choline I 0.7 mg0.1%
Calcium ? 0 mg0%
Iron ? 0.01 mg0.1%
Magnesium ? 0 mg0%
Phosphorus ? 0 mg0%
Potassium ? 10 mg0.2%
Zinc ? 0.11 mg1%
Copper ? 0.001 mg0.1%
Selenium C 1.6 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.1%Carbohydrates: 13%Fat: 87%482kcal / 100 g
  • Protein 0.1%
  • Carbohydrates 13%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K35%Vitamin E33%Selenium3%Zinc1%Potassium0.2%Choline0.1%Copper0.1%Iron0.1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein0.1 gabove the median for fats and oils (median 0 g)
  • Sugars6 gin the top quarter of fats and oils (median 0 g)
  • Fat47.7 gbelow the median for fats and oils (median 80.3 g)
  • Saturated fat7.5 gbelow the median for fats and oils (median 11.7 g)
  • Sodium353 mgabove the median for fats and oils (median 28 mg)
  • Protein per 100 kcal0.021 gprotein density, useful for comparing foods with different calorie levels
  • Water34.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?10.5 g
Polyunsaturated fat ?27.6 g
Amino acids (18)
Tryptophan ?0 g
Threonine ?0 g
Isoleucine ?0 g
Leucine ?0 g
Lysine ?0 g
Methionine ?0 g
Cystine ?0 g
Phenylalanine ?0 g
Tyrosine ?0 g
Valine ?0 g
Arginine ?0 g
Histidine ?0 g
Alanine ?0 g
Aspartic acid ?0 g
Glutamic acid ?0 g
Glycine ?0 g
Proline ?0 g
Serine ?0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?23 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?5.5 g
SFA 18:0 ?2 g
MUFA 18:1 ?10.5 g
PUFA 18:3 ?4.6 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene Z0 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta Z0 µg
Sterols (1)
Phytosterols ?216 mg
Other components (11)
Water ?34.6 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?1.8 g
Theobromine Z0 mg
Energy ?2,016 kJ
Vitamin A, IU ?0 IU
Folic acid Z0 µg
Folate, food ?0 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Salad dressing

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sesame dressing 443 3.1 g 8.6 g 45.2 g
Ranch dressing 430 1.3 g 5.9 g 44.5 g
Avocado dressing 427 1.9 g 7.4 g 43.3 g
Blue or roquefort cheese dressing 484 1.4 g 4.8 g 51.1 g
Dressing, Ranch 438 1.3 g 7.6 g 44.7 g
Margarine-like, vegetable oil-butter spread, reduced calorie, tub, with salt 450 1 g 1 g 50 g
Margarine Spread, 40-49% fat, tub 401 0.27 g 0 g 44.5 g
Vegetable oil-butter spread, reduced calorie 465 0 g 0 g 53 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salad dressing?

100 g of salad dressing has 482 kcal. 1 tablespoon (14.1 g): about 68 kcal. 1 cup (225 g): about 1,085 kcal.

How much protein is in salad dressing?

Salad dressing contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.014 g in 1 tablespoon (14.1 g). About 0.1% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0 g).

How many carbs are in salad dressing?

Salad dressing has 15.8 g of total carbohydrates per 100 g, including 0 g of fiber and 6 g of sugars.

How much fat is in salad dressing?

Salad dressing contains 47.7 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does salad dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (35% DV) and Vitamin E (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in salad dressing?

100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171408. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.