Roast Minced Meat with Mashed Potatoes
Roast Minced Meat with Mashed Potatoes contains 538 kcal per 100 g. A serving, 400 g (400 g) provides about 2,152 kcal.
Roughly 55% of its calories come from fat, with 30% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 1,760 mg | 77% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 10 g | |
| Added sugars L | 0.002 g | 0% |
| Protein L | 20 g | 40% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 30%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for meat (median 17.1 g)
- Fiber1.5 gabove the median for meat (median 0.2 g)
- Sugars10 gin the top quarter of meat (median 1 g)
- Fat32 gin the top quarter of meat (median 8.8 g)
- Saturated fat14 gin the top quarter of meat (median 3.2 g)
- Sodium1,760 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, meat product of beef, pork and veal 20% (beef [Switzerland], pork [Switzerland], veal [Switzerland], water, bread crumbs [wheat flour, water, salt ], red wine, onions, ground eggs, carrots, iodized salt, herbs, spices, dextrose, thickener [E415]), vegetables (carrots, peas), potato flakes 7 % (potatoes, skimmed milk powder, turmeric), whole milk, butter, cream, red wine, rapeseed oil, skimmed milk powder, iodized cooking salt, beef extract, tomato puree, starch waxy maize, spices, sugar, thickener (E415).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoMilkButterCreamRapeseed (canola) oilSaltTomatoSugarOnionEgg
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|---|---|---|---|---|
| Thick Sliced Center Cut Bacon Kirkland Signature | 538 | 38.5 g | 0 g | 38.5 g |
| HEB Lumber Jack maple & Black pepper bacon H-E-B | 538 | 30.8 g | 7.7 g | 38.5 g |
| Maple Bacon H-E-B | 538 | 30.8 g | 0 g | 38.5 g |
| Mieszko Michaszki Z Orzechami Oryginalne Mieszko | 538 | 7.7 g | 61.5 g | 30.8 g |
| Fletcher's, Hickory Smoked Bacon Fletcher's Fine Foods Ltd. | 538 | 46.2 g | 0 g | 38.5 g |
| Hickory smoked thick sliced bacon center cut Kirkland signature | 538 | 38.5 g | 0 g | 38.5 g |
| Uncured Bacon 25% less sodium Wegmans | 538 | 30.8 g | 0 g | 46.2 g |
| Bacon Jimmy Dean | 538 | 38.5 g | 0 g | 46.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610848315322. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.