Maple Bacon

Packaged product Meat H-E-B

Maple Bacon contains 538 kcal per 100 g. A serving, 1 fried slice, 13 g (13 g) provides about 70 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Maple Bacon by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
538kcal per 100 g
30.8 gprotein
0 gcarbohydrates
38.5 gfat
70kcal in serving, 1 fried slice, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 538 kcal
Total fat L 38.5 g 49%
Saturated fat L 15.4 g 77%
Trans fat L 0 g
Cholesterol L 115 mg 38%
Sodium L 1,460 mg 63%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 30.8 g 62%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%538kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein30.8 gin the top quarter of meat (median 17.6 g)
  • Fat38.5 gin the top quarter of meat (median 8.6 g)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 385 kcal538 kcal
Protein 30.8 g30.8 g
Carbohydrates 0 g0 g
Fat 30.8 g38.5 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 1,380 mg1,460 mg

Product details

Brand
H-E-B
Barcode
0041220331680
Quantity
24 oz
Label serving
1 fried slice (13 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hickory smoked thick sliced bacon center cut Kirkland signature 538 38.5 g 0 g 38.5 g
HEB Lumber Jack maple & Black pepper bacon H-E-B 538 30.8 g 7.7 g 38.5 g
Thick Sliced Center Cut Bacon Kirkland Signature 538 38.5 g 0 g 38.5 g
Wegmans Center Cut Bacon Wegmans 538 30.8 g 0 g 46.2 g
Center Cut Bacon, Thick Sliced, Hardwood Smoked Wegmans 538 30.8 g 0 g 46.2 g
Mieszko Michaszki Z Orzechami Oryginalne Mieszko 538 7.7 g 61.5 g 30.8 g
Thick Cut Bacon Wegmans 538 38.5 g 0 g 38.5 g
Fletcher's, Hickory Smoked Bacon Fletcher's Fine Foods Ltd. 538 46.2 g 0 g 38.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Bacon?

100 g of Maple Bacon has 538 kcal. Serving, 1 fried slice, 13 g (13 g): about 70 kcal.

Is Maple Bacon high in protein?

Maple Bacon contains 30.8 g of protein per 100 g (62% of the 50 g Daily Value), or 4 g in serving, 1 fried slice, 13 g (13 g). About 26% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).

How many carbs are in Maple Bacon?

Maple Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Maple Bacon?

Maple Bacon contains 38.5 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).

How much sodium is in Maple Bacon?

100 g contains 1,460 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 1, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2534041. License: CC0 1.0 (U.S. public domain). Source record dated March 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041220331680. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.