How many calories are in Remoulade?

100 g of Remoulade has 311 kcal. Serving, 15 g (15 g): about 47 kcal.

How much protein is in Remoulade?

Remoulade contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.12 g in serving, 15 g (15 g). About 1% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1 g).

How many carbs are in Remoulade?

Remoulade has 14 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Remoulade?

Remoulade contains 28 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Remoulade?

100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Remoulade

Packaged product Soups and Sauces Coop

Remoulade contains 311 kcal per 100 g. A serving, 15 g (15 g) provides about 47 kcal.

Roughly 81% of its calories come from fat, with 18% from carbohydrates and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 408 kcal per 100 g across 55 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

311kcal per 100 g

0.8 gprotein

14 gcarbohydrates

28 gfat

47kcal in serving, 15 g (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	311 kcal
Total fat L	28 g	36%
Saturated fat L	2.2 g	11%
Sodium L	114 mg	5%
Total carbohydrates L	14 g	5%
Dietary fiber	not reported
Total sugars L	11 g
Added sugars L	3.3 g	7%
Protein L	0.8 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 1%
Carbohydrates 18%
Fat 81%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.8 gin the lowest quarter of soups and sauces (median 1 g)
Sugars11 gabove the median for soups and sauces (median 9.5 g)
Fat28 gbelow the median for soups and sauces (median 39 g)
Saturated fat2.2 gbelow the median for soups and sauces (median 3.6 g)
Sodium114 mgin the lowest quarter of soups and sauces (median 408 mg)
Protein per 100 kcal0.26 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Coop
Barcode: 7340011343110
Label serving: 15 g
Category: remoulade-sauce
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ct38548 dk remoulade, ingredienser: vand, rapsolie (eu), hvidkål, sukker, blomkål, eddike, modificeret majsstivelse, pasteuriserede æggeblommer (æggeblommer (skrabeæg), salt), krydderier (indeholder sennep), syltede agurker (agurker, vand, eddike, salt), løg, fortykningsmidler (e 415, e 412), surhedsregulerende middel (e 296), salt, konserveringsmidler (e 202, e 211), opbevaring: ved rumtemperatur, åbnet: i køleskab, bedst før: se forsiden, emballage: sorteres som hård plast, forbrugerkontakt: www,coop,dk zucker, blumenkohl, essig, modifizierte maisstärke, pasteurisiertes eigelb (eigelb (aus bodenhaltung), salz), gewürze (enthält senf, gewürzgurken (gurken, wasser, essig, salz), zwiebeln, verdickungsmittel (e 415, e 412), säureregulator (e 296), salz, konservierungsstoffe (e 202, e 211), lagērung: bei zimmertemperatur, nach dem öffnen: im kühlschrank, mindestens haltbar bis: siehe vorderseite, de remoulade, zutaten: wasser, rapsöl (eu), weißkonli, næringsindhold/ nährwerte/100 g: energi/brennwert 1288 k| (

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Sugar Vinegar Egg Onion Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Remoulade 365	311	0.8 g	14 g	28 g
Grov Remoulade K-Salat	320	1.2 g	12 g	30 g
Remoulade Kraft	301	0.8 g	12 g	27 g
Økologisk Remoulade REMA 1000	292	1 g	17 g	24 g
Соус Remoulade Develey	332	0.5 g	12 g	30 g
Remolade REMA 1000	334	10 g	14 g	30 g
Remoulade REMA 1000	334	1 g	14 g	30 g
Remoulad sås Felix	286	0.8 g	13 g	25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7340011343110. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.