Ravioli Bœuf
Packaged product Meat Carrefour
Ravioli Bœuf contains 255 kcal per 100 g. A serving, 150 g (150 g) provides about 383 kcal.
Roughly 57% of its calories come from carbohydrates, with 27% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 100 kcal per 100 g across 220 products.
100 g provides 43% of the Daily Value for manganese, 24% of the Daily Value for zinc and 16% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 3.6 g | 18% |
| Cholesterol L | 33.8 mg | 11% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.9 g | 20% |
| Vitamin A L | 10.4 µg | 1% |
| Vitamin C L | 0.041 mg | 0% |
| Vitamin D L | 0.16 µg | 0.8% |
| Vitamin E L | 0.29 mg | 2% |
| Thiamin (B1) L | 0.13 mg | 11% |
| Riboflavin (B2) L | 0.074 mg | 6% |
| Niacin (B3) L | 1.5 mg | 9% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 8.5 µg | 2% |
| Vitamin B12 L | 0.37 µg | 15% |
| Calcium L | 19.6 mg | 2% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 25.9 mg | 6% |
| Phosphorus L | 113 mg | 9% |
| Potassium L | 156 mg | 3% |
| Zinc L | 2.6 mg | 24% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.99 mg | 43% |
| Selenium L | 3.5 µg | 6% |
| Iodine L | 4 µg | 3% |
| Chloride L | 77.3 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 57%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gabove the median for meat (median 4 g)
- Fiber2.1 gin the top quarter of meat (median 1.7 g)
- Sugars0.5 gin the lowest quarter of meat (median 2.2 g)
- Fat7.7 gin the top quarter of meat (median 3.1 g)
- Saturated fat3.6 gin the top quarter of meat (median 1 g)
- Sodium560 mgin the top quarter of meat (median 343 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
- Water34.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.1 g |
|---|---|
| Polyunsaturated fat L | 0.45 g |
Sugars and starch (1)
| Starch L | 12.7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.025 g |
| Linoleic acid (omega-6, 18:2) L | 0.41 g |
Carotenoids (1)
| Beta-carotene L | 2.2 µg |
|---|
Other components (2)
| Water L | 34.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3245412476105
- Quantity
- 300 g
- Label serving
- 150 g
- Category
- Beef ravioli
- Packaging
- Plastic,Film,protective gas,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
durum wheat meal 24.7%, water, common wheat flour 16.5%, beef* cooked 15.7% (beef, salt), breadcrumbs (soft wheat flour), fresh eggs 5.7% (i.e. 140g of fresh eggs per kg of durum wheat semolina and common wheat flour), beef preparation* cooked 3.8% (beef 3.1%, red wine, onions, breadcrumbs, carrots, sunflower oil, salt, rosemary, garlic, bay leaf, black pepper), carrots, tomato concentrate, basil, salt, garlic, bay leaf, rosemary, *origin france may contain traces of milk, soy, fish and shellfish,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggTomatoSaltGarlicOnionSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ravioli au boeuf Colomba | 255 | 9.8 g | 42.7 g | 4.6 g |
| Ravioli Boeuf Carrefour | 255 | 9.9 g | 36 g | 7.7 g |
| Ravioli Boeuf U | 256 | 10 g | 39 g | 6.1 g |
| Ravioli boeuf et petits oignons royans Royans | 254 | 11 g | 33 g | 8.2 g |
| Ravioli au boeuf Colomba | 258 | 11.4 g | 39.9 g | 5.5 g |
| Ravioli Boeuf Et Petits Oignons Saint Jean | 252 | 11 g | 33 g | 8.2 g |
| Ravioli boeuf Aldi | 259 | 11 g | 36 g | 7.5 g |
| Ravioli au bœuf D'Antelli | 259 | 11 g | 36 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3245412476105. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.