Pringles Texas BBQ
Packaged product Snacks Pringles
Pringles Texas BBQ contains 517 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 155 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 4 g | |
| Added sugars L | 3 g | 6% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gin the top quarter of snacks (median 4.5 g)
- Fiber3.7 gabove the median for snacks (median 3.5 g)
- Sugars4 gin the top quarter of snacks (median 3.1 g)
- Fat29 gbelow the median for snacks (median 30 g)
- Saturated fat3 gbelow the median for snacks (median 3.4 g)
- Sodium433 mgin the lowest quarter of snacks (median 560 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pringles
- Barcode
- 5053990164158
- Quantity
- 175 g
- Label serving
- 1 portion (30 g)
- Category
- Stacked extruded potato crisps
- Packaging
- Plastic,en:multilayer-composite,en:pp-polypropylene,Paper and cardboard / Plastic / Aluminium,Paper and fibreboard/plastic/aluminium/tinplate,84 C/PAP,85 C/PAP
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dehydrated potatoes, sunflower oil, wheat flour, corn flour, rice flour, barbecue seasoning (sugar, lactose (milk), salt, onion powder, flavour enhancers (monosodium glutamate, disodium 5-ribonucleotides), tomato powder, paprika powder, yeast extract, flavourings, smoke flavourings, carob powder, acidity regulator (sodium diacetate), acids (malic acid, citric acid), garlic powder, sunflower oil, corn starch, colour (paprika extract), maltodextrin), maltodextrin, emulsifier (E471), salt, colour (annatto norbixin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourRiceSaltSunflower oilPalm oilSugarOnionTomatoYeastGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salt & Vinegar Pringles | 517 | 5.7 g | 56 g | 29 g |
| Pringles paprika Pringles | 517 | 6.3 g | 56.7 g | 29 g |
| Pringles Seaweed flavour Pringles | 516 | 6 g | 56 g | 29.6 g |
| pringles chicken salt flavour Pringles | 516 | 4.4 g | 57.2 g | 28.8 g |
| Sour Cream & Onion Pringles | 517 | 6.3 g | 56 g | 29 g |
| Tuiles saveur Paprika Grand Jury | 517 | 4.5 g | 60 g | 28 g |
| Sour cream y onion Crik Crok | 517 | 5 g | 54 g | 32 g |
| Patatas fritas Crik Crok | 517 | 5 g | 54 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5053990164158. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.