Poulet Tikka
Packaged product Meals and Dishes Blue Elephant
Poulet Tikka contains 198 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 36% from protein and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,619 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.28 g | 1% |
| Sodium L | 340 mg | 15% |
| Total carbohydrates L | 26.2 g | 10% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0.77 g | 2% |
| Protein L | 17.7 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 53%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17.7 gin the top quarter of meals and dishes (median 7.7 g)
- Fiber2.3 gin the top quarter of meals and dishes (median 1.3 g)
- Sugars3.6 gin the top quarter of meals and dishes (median 1.9 g)
- Fat2.5 gin the lowest quarter of meals and dishes (median 4.7 g)
- Saturated fat0.28 gin the lowest quarter of meals and dishes (median 1.3 g)
- Sodium340 mgabove the median for meals and dishes (median 300 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blue Elephant
- Barcode
- 5425010204616
- Label serving
- Sub Tikka 30 cm
- Category
- Meals with chicken
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sauce Tikka Masala 35 % (eau, Oignons blancs, tomates, _yaourt_, _crème fraîche_, huile de colza non hydrogénée, poudre Tandoori Masala 0,5 % (Coriandre, sel, fenugrec, cumin, cannelle, piments, poivre noir, gingembre, oignons, ail, moutarde, feuilles de laurier, noix de muscade, acidifiant (acide citrique), clous de girofle, macis, cardamome), ail, gingembre, fond de volaille (Maltodextrine, fécule, sel, graisse et viande de poulet, _Lactose_, oignon, acidifiant (acide citrique), curcuma), sucre, roux blanc (farine de _blé_, huile de colza), cumin, sel, coriandre, cardamome verte, cannelle], bouillon pilaf 26 % (eau, oignons blancs, huile de colza non-hydrogènes, sel, cannelle, cardamome verte, feuille de laurier), poulet 23 %, riz 17 %, gélifiant (Agar - Agar : E406).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionTomatoCreamRapeseed (canola) oilGarlicSugarSaltCinnamonRiceWheat flour
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|---|---|---|---|---|
| Korean Style Fried Chicken Sauce Bibigo | 198 | 1.4 g | 48 g | 0.2 g |
| Radiatori Poulet Chorizo & Fromage Italien Mix Buffet | 197 | 8.2 g | 19 g | 9.5 g |
| 20 Bouchons Poulet Gingembre P’ti Snacks de La Réunion | 197 | 10.4 g | 21 g | 8.3 g |
| Poulet frit coréen Sushi daily | 197 | 5.5 g | 32 g | 5.2 g |
| Poulet apéro provençal Delhaize | 199 | 19.3 g | 5 g | 11.2 g |
| Prêt à poêler du chef émincés de poulet à la Normande Père Dodu | 199 | 17 g | 1.9 g | 13 g |
| Mini Mexicano De Vries | 196 | 14.1 g | 6.2 g | 12.8 g |
| Pasta Chicken Alfredo YOUCOOK | 195 | 6.3 g | 14.1 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5425010204616. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.