plant based chick’n
Packaged product Beans and Legumes Tofurky
Plant based chick’n contains 253 kcal per 100 g. A serving, 75 g (75 g) provides about 190 kcal.
Roughly 45% of its calories come from fat, with 38% from protein and 16% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (253 kcal per 100 g).
100 g provides 10% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 1.3 g | 7% |
| Trans fat L | 0 g | |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 1.3 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 25.3 g | 51% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 80 mg | 6% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 493 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 16%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25.3 gin the top quarter of beans and legumes (median 14 g)
- Fiber2.7 gin the lowest quarter of beans and legumes (median 5.4 g)
- Sugars1.3 gabove the median for beans and legumes (median 1.2 g)
- Fat13.3 gin the top quarter of beans and legumes (median 10 g)
- Saturated fat1.3 gin the top quarter of beans and legumes (median 1 g)
- Sodium480 mgabove the median for beans and legumes (median 440 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tofurky
- Barcode
- 0025583120181
- Quantity
- .7 oz
- Label serving
- 75 g
- Category
- Nuggets from soy and wheat proteins
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Magnesium cheat gluten, expeller pressed canola oil, tofu, cornstarch, oat fiber, cane sugar, soy sauce (water, soybeans, wheat, salt), sea salt, spices, garlic puree, granulated garlic, onion powder, natural smoke flavor, sunflower oil, sesame oil, celery seed oil, calcium lactate, citric acid, potassium chloride, titanium dioxide (for color), gum arabic, xanthan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilOatsSugarSaltGarlicOnionSunflower oil
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|---|---|---|---|---|
| Not Chicken Nuggets NotCo | 263 | 10.5 g | 15.8 g | 18.4 g |
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| Nuggets vegetaux Findus | 265 | 10 g | 22 g | 14 g |
| VERY VEGGIE BOUCHEES PANEES BLE et OIGNONS Auchan | 265 | 13 g | 24 g | 12 g |
| Vegan Fried Popcorn Chicken VFC | 238 | 14 g | 21 g | 11 g |
| Jumbo Plantaardige Nuggets Krokant 200 g JUMBO | 221 | 7.5 g | 18 g | 12 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0025583120181. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.