Plaisir brut d'avoine
Packaged product Sweets and Desserts Céliane
Plaisir brut d'avoine contains 430 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (463 kcal per 100 g).
100 g provides 131% of the Daily Value for manganese, 43% of the Daily Value for copper and 27% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 6.7 g | 34% |
| Cholesterol L | 20.5 mg | 7% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 19 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 65.9 µg | 7% |
| Vitamin C L | 0.031 mg | 0% |
| Vitamin D L | 0.15 µg | 0.8% |
| Vitamin E L | 3.8 mg | 25% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0.005 mg | 0% |
| Pantothenic acid (B5) L | 0.004 mg | 0.1% |
| Vitamin B6 L | 0.077 mg | 5% |
| Folate (B9) L | 0.095 µg | 0% |
| Vitamin B12 L | 0.001 µg | 0% |
| Calcium L | 37.3 mg | 3% |
| Iron L | 2.9 mg | 16% |
| Magnesium L | 115 mg | 27% |
| Phosphorus L | 321 mg | 26% |
| Potassium L | 268 mg | 6% |
| Zinc L | 2.4 mg | 22% |
| Copper L | 0.39 mg | 43% |
| Manganese L | 3 mg | 131% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 17.1 µg | 11% |
| Chloride L | 42.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 53%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 4.9 g)
- Fiber6.7 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars19 gbelow the median for sweets and desserts (median 22.1 g)
- Fat18 gbelow the median for sweets and desserts (median 20 g)
- Saturated fat6.7 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium208 mgabove the median for sweets and desserts (median 204 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water8.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 33.5 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.6 µg |
|---|
Other components (2)
| Water L | 8.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Céliane
- Barcode
- 0004506453933
- Quantity
- 130
- Category
- Gluten-free biscuits
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avoine sans gluten* 61% (flocons*, farine*), sucre de canne* 16%, beurre concentré* (LAIT) 8%, huile de tournesol* 5%, miel*, eau, fécule de pomme de terre*, sel marin. *Ingrédients issus de l'agriculture biologique. Sans gluten. Traces possibles d'oeufs et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarSunflower oilHoneySalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0004506453933. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.