Pesto Verde
Packaged product Vegetables Marque Repère
Pesto Verde contains 312 kcal per 100 g. A serving, 100 g (100 g) provides about 312 kcal.
Roughly 88% of its calories come from fat, with 7% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 455 kcal per 100 g across 570 products.
100 g provides 88% of the Daily Value for Vitamin E, 43% of the Daily Value for Vitamin C and 42% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 312 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 3.9 g | 20% |
| Cholesterol L | 5.5 mg | 2% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2.5 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 3.7 g | 7% |
| Vitamin A L | 13.8 µg | 2% |
| Vitamin C L | 39 mg | 43% |
| Vitamin D L | 0.061 µg | 0.3% |
| Vitamin E L | 13.2 mg | 88% |
| Thiamin (B1) L | 0.068 mg | 6% |
| Riboflavin (B2) L | 0.11 mg | 9% |
| Niacin (B3) L | 0.64 mg | 4% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 44 µg | 11% |
| Vitamin B12 L | 0.086 µg | 4% |
| Calcium L | 125 mg | 10% |
| Iron L | 2.8 mg | 15% |
| Magnesium L | 43.2 mg | 10% |
| Phosphorus L | 96.5 mg | 8% |
| Potassium L | 267 mg | 6% |
| Zinc L | 0.95 mg | 9% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 0.76 mg | 33% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 33.7 µg | 22% |
| Chloride L | 966 mg | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 7%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.7 gin the lowest quarter of vegetables (median 4.9 g)
- Fiber3 gin the top quarter of vegetables (median 1.9 g)
- Sugars2.5 gabove the median for vegetables (median 2 g)
- Fat30 gin the lowest quarter of vegetables (median 45 g)
- Saturated fat3.9 gin the lowest quarter of vegetables (median 6.3 g)
- Sodium640 mgbelow the median for vegetables (median 880 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water36.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 12.7 g |
|---|---|
| Polyunsaturated fat L | 12.1 g |
Sugars and starch (1)
| Starch L | 0.76 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.13 g |
| Linoleic acid (omega-6, 18:2) L | 11.8 g |
Carotenoids (1)
| Beta-carotene L | 1,242 µg |
|---|
Other components (2)
| Water L | 36.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700571170
- Quantity
- 185 g
- Label serving
- 100 g
- Category
- Green pestos
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
basil 38%, sunflower oil, olive oil 11%, cashew nuts, cheese 4.7% (milk, salt, rensure, preservative: egg lysozyme), yoghurt, sugar, salt, natural flavour, pecorino romano aop cheese 1.3% (milk, salt, reneuting), garlic powder 1%, pine nuts 1%, acidic acidic
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOlive oilSugarSaltGarlicMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto alla genovese Crespi | 312 | 4.4 g | 4.5 g | 30 g |
| Pesto Verde Food for Future | 313 | 3.5 g | 1.7 g | 32 g |
| Pesto CuocoMio | 313 | 4.7 g | 6.3 g | 29.9 g |
| Pesto végane au basilic Migros | 309 | 1.7 g | 0.85 g | 33.1 g |
| Hummus Grünes Pesto King Cuisine | 315 | 7.4 g | 2.7 g | 28 g |
| Pesto alla Genovese Montanini | 315 | 5.3 g | 1 g | 32 g |
| Rana pesto basilic & pignons Rana | 309 | 8.7 g | 29 g | 16 g |
| Rustic Basil Pesto Barilla | 317 | 5 g | 6.7 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700571170. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.