Paté de atún (pack de dos)

Packaged product Fish and Seafood Consum

Paté de atún (pack de dos) contains 218 kcal per 100 g. A serving, 100 g (100 g) provides about 218 kcal.

Roughly 71% of its calories come from fat, with 20% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 187 kcal per 100 g across 787 products.

100 g provides 103% of the Daily Value for selenium, 89% of the Daily Value for Vitamin B12 and 46% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paté de atún (pack de dos) by Consum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
11 gprotein
4.5 gcarbohydrates
17 gfat
218kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 17 g 22%
Saturated fat L 1.9 g 10%
Cholesterol L 19.1 mg 6%
Sodium L 480 mg 21%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 0.56 g 2%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin A L 149 µg17%
Vitamin C L 1.4 mg2%
Vitamin D L 4.4 µg22%
Vitamin E L 7 mg46%
Thiamin (B1) L 0.09 mg8%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 6.6 mg41%
Pantothenic acid (B5) L 0.5 mg10%
Vitamin B6 L 0.38 mg23%
Folate (B9) L 14.5 µg4%
Vitamin B12 L 2.1 µg89%
Calcium L 14.3 mg1%
Iron L 1.2 mg6%
Magnesium L 26.3 mg6%
Phosphorus L 145 mg12%
Potassium L 343 mg7%
Zinc L 0.41 mg4%
Copper L 0.11 mg12%
Manganese L 0.073 mg3%
Selenium L 56.9 µg103%
Iodine L 29.5 µg20%
Chloride L 0.55 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 8%Fat: 71%218kcal / 100 g
  • Protein 20%
  • Carbohydrates 8%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium103%Vitamin B1289%Vitamin E46%Niacin (B3)41%Vitamin B623%Vitamin D22%Iodine20%Vitamin A17%Copper12%Phosphorus12%

Nutritional insights

  • Protein11 gin the lowest quarter of fish and seafood (median 18 g)
  • Fiber0.56 gin the top quarter of fish and seafood (median 0 g)
  • Sugars1 gin the top quarter of fish and seafood (median 0 g)
  • Fat17 gabove the median for fish and seafood (median 10.7 g)
  • Sodium480 mgabove the median for fish and seafood (median 472 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water61.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L4.7 g
Carotenoids (1)
Beta-carotene L0.71 µg
Other components (2)
Water L61.9 g
Alcohol L0 g

Product details

Brand
Consum
Barcode
8414807559883
Quantity
156g (2x78g)
Label serving
100 g
Category
Canned fishes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ATÚN (PESCADO) (46%), puré de patata (copos de patata y agua), aceite de girasol, agua, proteína de SOJA, almidón, aromas (contiene PESCADO) y sal. PUEDE CONTENER HUEVO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Atun claro en aceite de oliva bajo en sal Froiz 218 26.2 g 0 g 12.5 g
Congrio en aceite de oliva La Pureza 218 22.4 g 0.1 g 14.3 g
Filete de caballa del sur Palacio de Oriente 219 21 g 0 g 15 g
Filetti di acciughe del mar cantabrico in olio di oliva Angelo Parodi 217 25 g 0 g 13 g
grillezett makréla filé Brivais Vilnis 217 12 g 7.1 g 16 g
Filetti di acciughe del Mar Cantabrico in olio d'oliva Angelo Parodi 217 25 g 0 g 13 g
Filetti di acciughe in olio di oliva Cantabrico Extra Acomer del Mar 217 25 g 1 g 13 g
Patê de Atum Marca Guia 217 8.6 g 7.3 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8414807559883. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Paté de atún (pack de dos)?

100 g of Paté de atún (pack de dos) has 218 kcal. Serving, 100 g (100 g): about 218 kcal.

Is Paté de atún (pack de dos) high in protein?

Paté de atún (pack de dos) contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 100 g (100 g). About 20% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 18 g).

How many carbs are in Paté de atún (pack de dos)?

Paté de atún (pack de dos) has 4.5 g of total carbohydrates per 100 g, including 0.56 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paté de atún (pack de dos)?

Paté de atún (pack de dos) contains 17 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

What vitamins and minerals does Paté de atún (pack de dos) contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (103% DV), Vitamin B12 (89% DV), Vitamin E (46% DV), Niacin (B3) (41% DV) and Vitamin B6 (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Paté de atún (pack de dos)?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.