Pâté aux pommes
Pâté aux pommes contains 307 kcal per 100 g. A serving, 30 g (30 g) provides about 92 kcal.
Roughly 81% of its calories come from fat, with 11% from protein and 8% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (302 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 27.7 g | 36% |
| Saturated fat L | 10.9 g | 55% |
| Sodium L | 856 mg | 37% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.7 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 8%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.7 gin the lowest quarter of meat (median 10 g)
- Sugars5.8 gin the top quarter of meat (median 1.2 g)
- Fat27.7 gbelow the median for meat (median 28 g)
- Saturated fat10.9 gabove the median for meat (median 10 g)
- Sodium856 mgin the top quarter of meat (median 600 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Charles
- Barcode
- 5413950184129
- Quantity
- 150 g
- Label serving
- 30 g
- Category
- Liver Pâtés
- Packaging
- Plastic,fresh,vacuum-packed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viande de porc, lard de porc, _lait_, eau, pomme (8%), _oeuf_, farine de riz, protéine du _lait_, amidon modifié, oignon, huile de palme végétale, farine de _blé_, sel, conservateur (E250, E262), beurre (_lait_), tomate, protéines végétales hydrolysées, poivre, herbes et extraits d'épices (_moutarde_), sucre, arôme (Vanilline), épaississant (E412), Exhausteur de gout (E621), arôme d'oignon naturel, dextrose, arôme naturel de romarin, acidifiant (E330), stabilisant (E406, E407, E415, E450, E451, E452), antioxydant (E300, E301), colorant (E150), huile d'olive, amidon
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAppleEggRiceOnionWheat flourSaltButterTomatoSugarOlive oil
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|---|---|---|---|---|
| Pâté de foie supérieur Onno | 305 | 13.6 g | 2.9 g | 26.6 g |
| Crème forestière aux foies de volaille Carrefour | 305 | 9.3 g | 4 g | 28 g |
| Carnex, Jetrena Pašteta Carnex | 305 | 10 g | 1.7 g | 28 g |
| Pâté De Canard, La Boîte, 130g Conserverie parmentier | 312 | 12 g | 0.7 g | 29 g |
| Chicken liver pate with Madeira wine Deluxe | 302 | 10 g | 6 g | 26 g |
| Pate gurmand rata Capricii si Delicii | 302 | 10 g | 3.3 g | 28 g |
| Capricii si Delicii Pate gurmand curcan Capricii si Delicii | 301 | 9.8 g | 3.3 g | 28 g |
| pate with garlic Polca BVBA | 300 | 13 g | 3.5 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5413950184129. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.