pate with garlic
Packaged product Meat Polca BVBA
Pate with garlic contains 300 kcal per 100 g.
Roughly 78% of its calories come from fat, with 17% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (302 kcal per 100 g).
100 g provides 38% of the Daily Value for iron, 36% of the Daily Value for copper and 23% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 0.64 g | 3% |
| Cholesterol L | 160 mg | 53% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0.11 g | 0.4% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.025 g | 0.1% |
| Protein L | 13 g | 26% |
| Vitamin A L | 10.9 µg | 1% |
| Vitamin C L | 9.1 mg | 10% |
| Vitamin D L | 0.35 µg | 2% |
| Vitamin E L | 0.96 mg | 6% |
| Thiamin (B1) L | 0.016 mg | 1% |
| Riboflavin (B2) L | 0.037 mg | 3% |
| Niacin (B3) L | 2 mg | 12% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.33 mg | 19% |
| Folate (B9) L | 1.5 µg | 0.4% |
| Vitamin B12 L | 0.12 µg | 5% |
| Calcium L | 7.9 mg | 0.6% |
| Iron L | 6.8 mg | 38% |
| Magnesium L | 16.1 mg | 4% |
| Phosphorus L | 169 mg | 14% |
| Potassium L | 199 mg | 4% |
| Zinc L | 2.6 mg | 23% |
| Copper L | 0.32 mg | 36% |
| Manganese L | 0.17 mg | 8% |
| Selenium L | 1.6 µg | 3% |
| Iodine L | 26.4 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 5%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of meat (median 10 g)
- Fiber0.11 gbelow the median for meat (median 0.29 g)
- Fat26 gbelow the median for meat (median 28 g)
- Saturated fat0.64 gin the lowest quarter of meat (median 10 g)
- Sodium680 mgin the top quarter of meat (median 600 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
- Water41.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 9,366,406 µg |
|---|
Other components (2)
| Water L | 41.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Polca BVBA
- Barcode
- 5413546307857
- Quantity
- 150g
- Category
- Liver Pâtés
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
36% pork liver, chicken fat, 23% chicken, potato starch, salt, emulsifier (E472c), antioxidants (E301, E326, E330), 1% garlic, MILK protein, onions, dextrose, tomatoes, spices, stabiliser (E450, E452), yeast extract, rice flour, preservative (E250, E261) - Allergy advice: For allergens see ingredients in BOLD. May also contain traces of nuts (walnuts, hazelnuts) 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5413546307857. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.