Pate à pizza fine & rectangulaire
Packaged product Meals and Dishes Herta
Pate à pizza fine & rectangulaire contains 280 kcal per 100 g. A serving, 65 g (65 g) provides about 182 kcal.
Roughly 62% of its calories come from carbohydrates, with 27% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).
100 g provides 58% of the Daily Value for manganese, 49% of the Daily Value for chloride and 27% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 3.2 g | 16% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 0.15 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.086 µg | 0.4% |
| Vitamin E L | 3 mg | 20% |
| Thiamin (B1) L | 0.15 mg | 13% |
| Riboflavin (B2) L | 0.003 mg | 0.2% |
| Niacin (B3) L | 0.03 mg | 0.2% |
| Pantothenic acid (B5) L | 0.29 mg | 6% |
| Vitamin B6 L | 0.066 mg | 4% |
| Folate (B9) L | 15.3 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 18.4 mg | 1% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 43.9 mg | 10% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 167 mg | 4% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.18 mg | 19% |
| Manganese L | 1.3 mg | 58% |
| Selenium L | 6.9 µg | 12% |
| Iodine L | 40.1 µg | 27% |
| Chloride L | 1,129 mg | 49% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 62%
- Fat 27%
- Alcohol 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gin the lowest quarter of meals and dishes (median 7.5 g)
- Sugars0.15 gin the lowest quarter of meals and dishes (median 2 g)
- Fat8.5 gin the top quarter of meals and dishes (median 5 g)
- Saturated fat3.2 gin the top quarter of meals and dishes (median 0.7 g)
- Sodium720 mgabove the median for meals and dishes (median 600 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
- Water34.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4.6 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
Sugars and starch (1)
| Starch L | 36.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.12 g |
| Linoleic acid (omega-6, 18:2) L | 2.1 g |
Carotenoids (1)
| Beta-carotene L | 12.7 µg |
|---|
Other components (2)
| Water L | 34.5 g |
|---|---|
| Alcohol L | 0.51 g |
Product details
- Brand
- Herta
- Barcode
- 7613035648876
- Label serving
- 65 g
- Category
- Pizza dough
- Packaging
- Plastic,protective gas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, eau, huiles végétales (palme, colza), sel, gluten de _blé_, amidon de _blé_, alcool, levure boulangère, poudres à lever : E450, E500.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeastPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| PATE A PIZZA XXL 550g Monique ranou | 279 | 6.4 g | 47 g | 6.8 g |
| Frischer Pizzateig (mit nativem Olivenöl extra) Chef Select | 280 | 8 g | 46 g | 5.6 g |
| Pizza Teig Chef Select | 280 | 7.9 g | 48 g | 5 g |
| Pâte à pizza franprix | 280 | 7 g | 47 g | 6.7 g |
| Pizzateig mondo italina | 280 | 7.9 g | 48 g | 5 g |
| Masa pizza extra fina Eliges | 280 | 7.1 g | 46 g | 6.5 g |
| Bases de pizza trattoria alfredo | 280 | 6 g | 54 g | 4.4 g |
| Mini Pizza dough Italiamo | 280 | 7.9 g | 48 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613035648876. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.