No Chicken Chunks
Packaged product Meat Plant Pioneers
No Chicken Chunks contains 252 kcal per 100 g. A serving, 5 pieces, 48 g (48 g) provides about 121 kcal.
Roughly 62% of its calories come from fat, with 28% from protein and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 218 kcal per 100 g across 33 products.
100 g provides 156,576% of the Daily Value for Vitamin A, 53% of the Daily Value for copper and 40% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 1.3 g | 6% |
| Cholesterol L | 4,697 mg | 1,566% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 6.5 g | 23% |
| Total sugars L | 0.63 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.9 g | 34% |
| Vitamin A L | 1,409,180 µg | 156,576% |
| Vitamin C L | 0.79 mg | 0.9% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 5.7 mg | 38% |
| Thiamin (B1) L | 0.022 mg | 2% |
| Riboflavin (B2) L | 0.004 mg | 0.3% |
| Niacin (B3) L | 0.029 mg | 0.2% |
| Pantothenic acid (B5) L | 0.031 mg | 0.6% |
| Vitamin B6 L | 0.17 mg | 10% |
| Folate (B9) L | 3.8 µg | 1% |
| Vitamin B12 L | 0.001 µg | 0% |
| Calcium L | 61.7 mg | 5% |
| Iron L | 2.3 mg | 13% |
| Magnesium L | 72.7 mg | 17% |
| Phosphorus L | 186 mg | 15% |
| Potassium L | 577 mg | 12% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.48 mg | 53% |
| Manganese L | 0.93 mg | 40% |
| Selenium L | 1.3 µg | 2% |
| Iodine L | 1.8 µg | 1% |
| Chloride L | 12.7 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 10%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.9 gbelow the median for meat (median 17.7 g)
- Fiber6.5 gin the top quarter of meat (median 4.6 g)
- Sugars0.63 gin the lowest quarter of meat (median 1.5 g)
- Fat16.5 gin the top quarter of meat (median 9.4 g)
- Saturated fat1.3 gabove the median for meat (median 1 g)
- Sodium304 mgin the lowest quarter of meat (median 480 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
- Water48.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.1 g |
|---|---|
| Polyunsaturated fat L | 2.6 g |
Sugars and starch (1)
| Starch L | 1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.2 µg |
|---|
Other components (2)
| Water L | 48.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Plant Pioneers
- Barcode
- 00356145
- Quantity
- 300 g
- Label serving
- 5 pieces (48 g)
- Category
- Meat analogues from soy or wheat proteins
- Packaging
- en:ldpe-bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rehydrated Textured Soya Protein (63%), Rapeseed Oil, Onion Purée, Chickpea Flour, Stabiliser: Methyl Cellulose; Rice Flour, Lemon Juice, Soya Protein Concentrate, Yeast Extract, Salt, Onion Powder, Garlic Powder, Maltodextrin, Flavouring, Black Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapeseed (canola) oilGarlicOnionRiceYeastChickpeas
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Homestyle Meatballs Impossible | 247 | 14.1 g | 10.6 g | 16.5 g |
| Fridge raiders meat-free slow roasted tasty bites Fridge Raiders | 258 | 20.9 g | 7.8 g | 14.7 g |
| Plant chef meat free chunks Tesco | 261 | 16.3 g | 6.9 g | 17.3 g |
| Happy Go Clucky The Vegetarian Butcher | 242 | 8.8 g | 13 g | 16 g |
| Katsu no chicken fillets Plant Menu | 239 | 13.6 g | 24.5 g | 8.5 g |
| Meat-Free Roast Tesco | 235 | 21.3 g | 13.7 g | 9.9 g |
| This Isn’t Chicken Tenders THIS | 234 | 15 g | 18 g | 12.4 g |
| Plant Chef Meat-Free Beef Style Pieces Tesco | 276 | 34.4 g | 6.2 g | 12.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in No Chicken Chunks?
100 g of No Chicken Chunks has 252 kcal. Serving, 5 pieces, 48 g (48 g): about 121 kcal.
Is No Chicken Chunks high in protein?
No Chicken Chunks contains 16.9 g of protein per 100 g (34% of the 50 g Daily Value), or 8.1 g in serving, 5 pieces, 48 g (48 g). About 28% of its calories come from protein. Compared with other meat, that is below the median (median 17.7 g).
How many carbs are in No Chicken Chunks?
No Chicken Chunks has 5.8 g of total carbohydrates per 100 g, including 6.5 g of fiber and 0.63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in No Chicken Chunks?
No Chicken Chunks contains 16.5 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
What vitamins and minerals does No Chicken Chunks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (156,576% DV), copper (53% DV), manganese (40% DV), Vitamin E (38% DV) and magnesium (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in No Chicken Chunks?
100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00356145. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.