How many calories are in Natural Turkey Jerky?

100 g of Natural Turkey Jerky has 321 kcal. Serving, 1 portion, 28 g (28 g): about 90 kcal.

Is Natural Turkey Jerky high in protein?

Natural Turkey Jerky contains 35.7 g of protein per 100 g (71% of the 50 g Daily Value), or 10 g in serving, 1 portion, 28 g (28 g). About 43% of its calories come from protein. Compared with other meat, that is below the median (median 39.3 g).

How many carbs are in Natural Turkey Jerky?

Natural Turkey Jerky has 46.4 g of total carbohydrates per 100 g, including 0 g of fiber and 42.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Turkey Jerky?

Natural Turkey Jerky contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Natural Turkey Jerky?

100 g contains 2,107 mg of sodium, 92% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Natural Turkey Jerky

Packaged product Meat Trader Joe's

Natural Turkey Jerky contains 321 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 90 kcal.

Roughly 57% of its calories come from carbohydrates, with 43% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 286 kcal per 100 g across 769 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

321kcal per 100 g

35.7 gprotein

46.4 gcarbohydrates

0 gfat

90kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	321 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	89.3 mg	30%
Sodium L	2,107 mg	92%
Total carbohydrates L	46.4 g	17%
Dietary fiber L	0 g	0%
Total sugars L	42.9 g
Added sugars L	0 g	0%
Protein L	35.7 g	71%
Choline L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 43%
Carbohydrates 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein35.7 gbelow the median for meat (median 39.3 g)
Sugars42.9 gin the top quarter of meat (median 17.1 g)
Fat0 gin the lowest quarter of meat (median 4.1 g)
Saturated fat0 gin the lowest quarter of meat (median 1.8 g)
Sodium2,107 mgin the top quarter of meat (median 1,610 mg)
Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Product details

Brand: Trader Joe's
Barcode: 00959704
Quantity: 4 oz
Label serving: 1 portion (28 g)
Category: Beef jerkies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wild salmon (fish) (28%) · wholemeal wheatflour (contains gluten) · cucumber (19%) · water malted barley vinegar (contains gluten) wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin) unsalted butter (milk) · salt · rapeseed oil - wheat gluten wheatgerm (contains gluten) · yeast (yeast vitamin d yeast) vinegar malted barley flour (contains gluten) · molasses · emulsifier: e471, e472e cornflour · lemon juice · brown sugar · cold pressed rapeseed oil · pasteurised egg yolk• pasteurised egg· sugar · concentrated lemon juice · black mustard seeds · palm oil · flour treatment agent: ascorbic acid · mustard flour · cracked black pepper palm fat, for allorgon

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Butter Salt Rapeseed (canola) oil Yeast Sugar Egg Palm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 00959704. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.