Mozzarella & Pesto Escalopes
Packaged product Beverages Quorn
Mozzarella & Pesto Escalopes contains 221 kcal per 100 g. A serving, 1 serving, 120 g (120 g) provides about 265 kcal.
Roughly 45% of its calories come from fat, with 35% from carbohydrates and 20% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (222 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 492 mg | 21% |
| Total carbohydrates L | 19.2 g | 7% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.8 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 35%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.8 gabove the median for beverages (median 10.8 g)
- Fiber3.1 gbelow the median for beverages (median 3.2 g)
- Sugars1.3 gabove the median for beverages (median 1.3 g)
- Fat10.8 gabove the median for beverages (median 7.8 g)
- Saturated fat1.6 gabove the median for beverages (median 0.85 g)
- Sodium492 mgin the top quarter of beverages (median 224 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quorn
- Barcode
- 5019503014013
- Quantity
- 240g
- Label serving
- 1 serving (120 g)
- Category
- Vegetarian
- Packaging
- en:card-sleeve,en:mixed-plastic-film-film,en:pet-tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mycoprotein (37%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Medium Fat Soft Cheese (Milk) (10%) (Medium Fat Soft Cheese (Milk), Modified Starch, Sea Salt), Rehydrated Free Range Egg White, Mozzarella Cheese (Milk) (9%) (Mozzarella Cheese (Milk), Anti-caking Agent: Potato Starch), Wheat Starch, Milk Proteins, Natural Flavouring, Salt, Pesto (0.5%) [Sunflower Oil, Basil, Medium Fat Hard Cheese (Milk), Garlic, Salt], Durum Wheat Semolina, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate; Gelling Agent: Pectin; Raising Agent: Ammonium Carbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilEggSaltYeastSunflower oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nutmeat Veggie delights | 222 | 26.4 g | 3.5 g | 11 g |
| Boeren volkoren sesamzaad Albert Heijn | 242 | 12 g | 38 g | 3.1 g |
| White Sourdough Specially Selected | 253 | 9.4 g | 44.6 g | 0.7 g |
| Rich Pea Green Bowl | 188 | 4.8 g | 28.8 g | 6 g |
| Sausages Soy Based Naturli' | 182 | 11 g | 5.3 g | 12 g |
| Bowl-Mix Müller's Mühle | 180 | 5.7 g | 30 g | 3.1 g |
| Straccetti Soia Ricetta Vegetariana Amo Essere Veg | 170 | 21 g | 2.2 g | 8 g |
| Vegetarische kip stukjes Albert Heijn | 168 | 21 g | 2.8 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5019503014013. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.