Mon Petit Dessert Biscuit
Packaged product Sweets and Desserts Marque Repère
Mon Petit Dessert Biscuit contains 94 kcal per 100 g. A serving, 100 g (100 g) provides about 94 kcal.
Roughly 60% of its calories come from carbohydrates, with 26% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 310 products.
100 g provides 14% of the Daily Value for Vitamin B12, 13% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93.7 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.1 g | 6% |
| Cholesterol L | 7.1 mg | 2% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 9.1 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 16.8 µg | 2% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0.23 µg | 1% |
| Vitamin E L | 0.5 mg | 3% |
| Thiamin (B1) L | 0.059 mg | 5% |
| Riboflavin (B2) L | 0.16 mg | 13% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.034 mg | 2% |
| Folate (B9) L | 8.8 µg | 2% |
| Vitamin B12 L | 0.34 µg | 14% |
| Calcium L | 110 mg | 8% |
| Iron L | 0.11 mg | 0.6% |
| Magnesium L | 11.3 mg | 3% |
| Phosphorus L | 84.6 mg | 7% |
| Potassium L | 151 mg | 3% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.04 mg | 2% |
| Selenium L | 5.5 µg | 10% |
| Iodine L | 10.8 µg | 7% |
| Chloride L | 87.6 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 60%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gabove the median for sweets and desserts (median 3 g)
- Fiber0.5 gabove the median for sweets and desserts (median 0.28 g)
- Sugars9.1 gin the lowest quarter of sweets and desserts (median 14.5 g)
- Fat2.7 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 2.1 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
- Water78.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.2 g |
|---|---|
| Polyunsaturated fat L | 0.33 g |
Sugars and starch (1)
| Starch L | 3.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 0.033 g |
| Linoleic acid (omega-6, 18:2) L | 0.31 g |
Carotenoids (1)
| Beta-carotene L | 9.7 µg |
|---|
Other components (2)
| Water L | 78.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700812433
- Quantity
- 400 g (4 * 100g)
- Label serving
- 100 g
- Category
- Creamy puddings
- Packaging
- Plastic,pot,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ demi-écrémé 88 %, sucre de canne, biscuit en poudre 3 % (sucre, farine de _blé_ , amidon de _blé_ , _œufs_ entiers, huile de colza , poudres à lever (E503, E336) , arôme naturel de vanille , vitamine B1), amidon de maïs, huiles végétales (colza, tournesol), caramel (eau, sucre), arôme naturel, correcteur d’acidité (E525), arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarWheat flourEggRapeseed (canola) oilSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700812433. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.