Moelleux chocolat praliné
Packaged product Sweets and Desserts Picard
Moelleux chocolat praliné contains 466 kcal per 100 g. A serving, 90.0 g (90 g) provides about 419 kcal.
Roughly 64% of its calories come from fat, with 30% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 158 kcal per 100 g across 292 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 35 g | 13% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 26 g | |
| Added sugars L | 25.6 g | 51% |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 30%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the top quarter of sweets and desserts (median 3.7 g)
- Fiber2.5 gin the top quarter of sweets and desserts (median 1 g)
- Sugars26 gin the top quarter of sweets and desserts (median 16.3 g)
- Fat33 gin the top quarter of sweets and desserts (median 6.4 g)
- Saturated fat18 gin the top quarter of sweets and desserts (median 3.9 g)
- Sodium44 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160825455
- Quantity
- 2 x 90 g
- Label serving
- 90.0 g
- Category
- Chocolate desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ŒUF entier (liquide, pasteurisé), beurre concentré (LAIT), chocolat 16,3% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithines de SOJA, arôme naturel de vanille), farine de BLÉ (GLUTEN), sucre, pâte de NOISETTE praliné 10,9% (NOISETTE 5,4%, sucre, émulsifiant: lécithines de SOJA), émulsifiant: lécithines de SOJA, chocolat blanc 0,2% (sucre, beurre de cacao, LAIT entier en poudre, émulsifiant : lécithines de SOJA, arôme naturel de vanille), LAIT concentré sucré (LAIT entier concentré, sucre). Peut contenir des traces de: autres fruits à coque, moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggWheat flourSugarMilkCocoa butterHazelnut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160825455. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.