Milk chocolate with cocoa biscuits
Packaged product Sweets and Desserts Meltez Royaller
Milk chocolate with cocoa biscuits contains 515 kcal per 100 g.
Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 515 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 45%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gin the lowest quarter of sweets and desserts (median 7 g)
- Sugars53 gabove the median for sweets and desserts (median 50.9 g)
- Fat29 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat18 gbelow the median for sweets and desserts (median 20 g)
- Sodium152 mgin the top quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meltez Royaller
- Barcode
- 2000228316639
- Quantity
- 100 g
- Category
- Milk chocolates
- Packaging
- nl:green-dot,nl:plastic-film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, whole _milk_ powder, cocoa butter, cocoa mass, cocoa biscuits 10% (_wheat_ flour, sugar, vegetable fat (palm, rape seed), fat reduced cocoa powder 10.5%, malt blend (glucose syrup, _barley_ syrup, extract _barley_ malt), skimmed _milk_ powder, raising agent (sodium carbonates), salt, flavouring, raising agent (tartaric acid)), _whey_ powder (from _milk_), emulsifiers (lecithins (from _soy_), E476), natural vanilla extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterWheat flourSaltMilkPalm oilGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toms Mintstång Toms | 515 | 5.7 g | 60 g | 28 g |
| Caramel Milk Chocolate Squares Ghirardelli | 514 | 5.7 g | 60 g | 28.6 g |
| Sea Salt Caramel Milk Chocolate Squares Ghirardelli | 514 | 5.7 g | 60 g | 28.6 g |
| Milk Chocolate 株式会社 神戸物産 | 515 | 5.9 g | 63.9 g | 26.8 g |
| Original M*lk PICO | 515 | 3 g | 43 g | 33 g |
| Milk chocolate Lidl | 515 | 4.7 g | 62 g | 27 g |
| Gaudeamus Mléčná Enjoy | 515 | 6.4 g | 57 g | 29 g |
| Czekolada o smaku jogurtowo-porzeczkowym Deliss | 515 | 4.1 g | 61 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000228316639. License: ODbL 1.0 (Open Food Facts). Source record dated September 8, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.