Korean Bibimbap

Packaged product Meals and Dishes Rebl

Korean Bibimbap contains 169 kcal per 100 g. A serving, 350 g (350 g) provides about 592 kcal.

Roughly 57% of its calories come from carbohydrates, with 30% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 130 kcal per 100 g across 1,531 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Bibimbap by Rebl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
5.9 gprotein
25 gcarbohydrates
5.8 gfat
592kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 5.8 g 7%
Saturated fat L 0.6 g 3%
Sodium L 292 mg 13%
Total carbohydrates L 25 g 9%
Dietary fiber L 1.8 g 6%
Total sugars L 6 g
Added sugars L 0.81 g 2%
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 57%Fat: 30%169kcal / 100 g
  • Protein 13%
  • Carbohydrates 57%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.9 gbelow the median for meals and dishes (median 6.4 g)
  • Fiber1.8 gabove the median for meals and dishes (median 1.4 g)
  • Sugars6 gin the top quarter of meals and dishes (median 1.8 g)
  • Fat5.8 gabove the median for meals and dishes (median 4.9 g)
  • Saturated fat0.6 gin the lowest quarter of meals and dishes (median 1.6 g)
  • Sodium292 mgabove the median for meals and dishes (median 284 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rebl
Barcode
6429810796868
Quantity
350 g
Label serving
350 g
Category
Microwave meals
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vesi, riisi (20%), punakaali, porkkana, teksturoitu SOIJA, lehtikaali, gochujang-chilitahna (4.4%) (maissisiirappi, VEHNÄjauho, vesi, suola, chilijauhe, VEHNÄ, SOIJApapu, valkosipuli, sipuli, riisi, glukoosi, kojiviljelmä (riisi, Aspergillus oryzae), etanoli), sokeri, vegaaninen majoneesi (vesi, rypsiöljy, muunnettu maissitärkkelys, SINAPPI (vesi, sokeri, SINAPINsiemen, etikka, jodioitu suola, rypsiöljy, valkopippuri), väkiviinaetikka, sitruunatäysmehu (tiivisteestä), suola, sakeuttamisaine (ksantaanikumi), säilöntäaineet (E202, E211), aromi, hapettumisenestoaine (E385)), kasviproteiini (vesi, herneproteiini, rypsiöljy, suola, aromit, mausteet (musta - ja valkopippuri)), sipuli, rypsiöljy, soijakastike (vesi, SOIJAPAVUT, VEHNÄ, suola), riisiviinietikka (väkiviinaetikka (alkoholi, VEHNÄ-, sake-, riisi - ja maissiuutteet), suola), seesamimaustettu öljy (0,2%) (SOIJAöljy, SEESAMIöljy), SEESAMINsiemen (0,2%), valkosipuli, chili, suola, inkivääri, happamuudensäätöaine (sitruunahappo). KASVIPOHJAINEN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarOnionRapeseed (canola) oilVinegarGarlicSaltWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6429810796868. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Korean Bibimbap?

100 g of Korean Bibimbap has 169 kcal. Serving, 350 g (350 g): about 592 kcal.

How much protein is in Korean Bibimbap?

Korean Bibimbap contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 20.7 g in serving, 350 g (350 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 6.4 g).

How many carbs are in Korean Bibimbap?

Korean Bibimbap has 25 g of total carbohydrates per 100 g, including 1.8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Bibimbap?

Korean Bibimbap contains 5.8 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Korean Bibimbap?

100 g contains 292 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.