Kerriesaus
Packaged product Soups and Sauces Kania
Kerriesaus contains 52 kcal per 100 g. A serving, 25 ml (25 g) provides about 13 kcal.
Roughly 58% of its calories come from carbohydrates, with 22% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 7.6 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3.1 g | |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 58%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the top quarter of soups and sauces (median 1.4 g)
- Sugars3.1 gin the lowest quarter of soups and sauces (median 5.6 g)
- Fat1.3 gin the lowest quarter of soups and sauces (median 7.1 g)
- Saturated fat0.6 gin the lowest quarter of soups and sauces (median 2.2 g)
- Sodium560 mgabove the median for soups and sauces (median 506 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 20774264
- Quantity
- 25 ml
- Label serving
- 25 ml
- Category
- Curry sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tarwebloem, vulmiddel (dizetmeelfosfaat), zout, 11,6% kerrie (koriander, kurkuma, komijn, fenegriek, zwarte peper, chili, lavas, kardemom, witte peper, dille), natuurlijk aroma (gluten), suiker, appel, raapolie, palmolie, ui, knoflook, glucosestroop, melkeiwit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugarAppleRapeseed (canola) oilPalm oilOnionGarlicGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce curry au lait de coco Kania | 52 | 0.6 g | 6 g | 2.8 g |
| Chip shop currysauce Iceland | 51 | 2.7 g | 8.3 g | 0.3 g |
| Chinese Curry Sharwood's | 50 | 0.86 g | 7.6 g | 1.5 g |
| Salsa mild JUMBO | 54 | 1.5 g | 10.5 g | 0.2 g |
| Golden Coconut Curry Sauce Shop | 49 | 1.5 g | 5.1 g | 2.7 g |
| Pflanzliche Curry-Dattelsauce Bio Bleibwacker | 47 | 0.5 g | 2.9 g | 3.7 g |
| Rogan Josh Cooking Sauce Patak's | 58 | 1 g | 7.9 g | 2 g |
| Yellow curry-sauce cilentro Aldi | 59 | 1.1 g | 7.4 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20774264. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.