Honey Rings

Packaged product Sweets and Desserts Eurospin

Honey Rings contains 382 kcal per 100 g. A serving, 30 g (30 g) provides about 115 kcal.

Roughly 81% of its calories come from carbohydrates, with 11% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

100 g provides 333% of the Daily Value for Niacin (B3), 120% of the Daily Value for Pantothenic acid (B5) and 103% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey Rings by Eurospin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
10 gprotein
74 gcarbohydrates
3.4 gfat
115kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 3.4 g 4%
Saturated fat L 0.6 g 3%
Cholesterol L 0 mg 0%
Sodium L 75 mg 3%
Total carbohydrates L 74 g 27%
Dietary fiber L 7.6 g 27%
Total sugars L 22 g
Added sugars L 17.2 g 34%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0.1 mg0.1%
Vitamin D L 1.5 µg8%
Vitamin E L 0.63 mg4%
Thiamin (B1) L 0.3 mg25%
Riboflavin (B2) L 0.4 mg31%
Niacin (B3) L 53.3 mg333%
Pantothenic acid (B5) L 6 mg120%
Vitamin B6 L 0.4 mg24%
Folate (B9) L 7.3 µg2%
Vitamin B12 L 0.8 µg33%
Calcium L 29.7 mg2%
Iron L 2.1 mg12%
Magnesium L 95.4 mg23%
Phosphorus L 257 mg21%
Potassium L 285 mg6%
Zinc L 2.2 mg20%
Copper L 0.35 mg39%
Manganese L 2.4 mg103%
Selenium L 3.7 µg7%
Iodine L 56.8 µg38%
Chloride L 39.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 81%Fat: 8%382kcal / 100 g
  • Protein 11%
  • Carbohydrates 81%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)333%Pantothenic acid (B5)120%Manganese103%Copper39%Iodine38%Vitamin B1233%Riboflavin (B2)31%Thiamin (B1)25%Vitamin B624%Magnesium23%

Nutritional insights

  • Protein10 gin the top quarter of sweets and desserts (median 7.3 g)
  • Fiber7.6 gin the top quarter of sweets and desserts (median 4.6 g)
  • Sugars22 gbelow the median for sweets and desserts (median 24 g)
  • Fat3.4 gabove the median for sweets and desserts (median 2.2 g)
  • Saturated fat0.6 gabove the median for sweets and desserts (median 0.4 g)
  • Sodium75 mgin the lowest quarter of sweets and desserts (median 161 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
  • Water8.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L41.6 g
Carotenoids (1)
Beta-carotene L1.4 µg
Other components (2)
Water L8.3 g
Alcohol L0 g

Product details

Brand
Eurospin
Barcode
8017596065292
Quantity
500g
Label serving
30 g
Category
Cereals with honey
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina d'_avena_ integrale 28%, farina di _frumento_ integrale 28%, farina di _orzo_ integrale 17%, zucchero, miele 3,7%, semola di mais integrale 2%, farina di riso integrale 2%, sale, vitamine (vitamina D, tiamina, riboflavina, niacina, vitamina B6, acido folico, vitamina B12, acido pantotenico), antiossidante: estratto ricco di tocoferolo, difosfato ferrico. Può contenere tracce di _latte_, _soia_, _senape_ e _lupini_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsWheat flourSugarHoneyRiceSalt

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FoodCaloriesProteinCarbsFat
Céréales Miel Pops Cracks Kellogg's 382 8.9 g 74 g 4.1 g
Grain d'or miel Nestlé 382 12.3 g 74.5 g 3.9 g
Kellogs Honey Pops KELLOG'S 382 5.2 g 85 g 1.5 g
Honey Crak Marque Repère 383 6.2 g 85.6 g 0.9 g
Grano antico soffiato al miele Alì 383 8.8 g 84 g 1 g
Céréales Pétales de maïs glacés au sucre paquet 375g U 383 6 g 87 g 0.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8017596065292. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Honey Rings?

100 g of Honey Rings has 382 kcal. Serving, 30 g (30 g): about 115 kcal.

Is Honey Rings high in protein?

Honey Rings contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 30 g (30 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.3 g).

How many carbs are in Honey Rings?

Honey Rings has 74 g of total carbohydrates per 100 g, including 7.6 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey Rings?

Honey Rings contains 3.4 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Honey Rings contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (333% DV), Pantothenic acid (B5) (120% DV), manganese (103% DV), copper (39% DV) and iodine (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey Rings?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.