Hochzeitssuppe
Packaged product Other Foods Knorr
Hochzeitssuppe contains 18 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 24% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 59%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of other foods (median 7.4 g)
- Fiber0.5 gbelow the median for other foods (median 1.8 g)
- Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
- Fat0.5 gin the lowest quarter of other foods (median 6.6 g)
- Saturated fat0.2 gin the lowest quarter of other foods (median 2 g)
- Sodium332 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 8720182152244
- Quantity
- 3pcs
- Category
- fertigsuppe
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
50% Eierteigwaren (HARTWEIZENGRIESS, EIER), jodiertes Speisesalz, 7% Grießnockerln (HARTWEIZENGRIESS, Palmöl, EIKLAR, EIGELB, Reismehl, Speisesalz, WEIZENMEHL, Muskatnuss), Aromen (mit MILCH), 4,8% Rindfleischklößchen (Rindfleisch, WEIZENMEHL, EIKLAR, Zwiebeln, Palmöl, Speisesalz, Hefeextrakt, Hefe, Pfeffer, Knoblauch, Muskat - nussextrakt), Hefeextrakt, Zucker, Kochsalzersatz, 2,6% Karotten², 2,6% Lauch², Stärke, Speisesalz, Palmöl, Zwiebeln, Petersilie, Muskatnuss, Pfeffer, Petersilienwurzel2, Zwiebel - saftkonzentrat, Sonnenblumenöl. Kann andere glutenhaltige Getreide, Soja, Sellerie und Senf enthalten. aus nachhaltigem Anbau. gewonnen aus natürlichen Kaliummineralien
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltYeastSugarPalm oilOnionSunflower oilEggRiceWheat flourMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Festtagssuppe Jeden Tag | 49 | 2.2 g | 3.3 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720182152244. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.