Galleta Murciélago Choco
Packaged product Sweets and Desserts Dillepasa
Galleta Murciélago Choco contains 485 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 9 g | 45% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 0.39 g | 0.8% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets and desserts (median 6.5 g)
- Sugars25 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat22 gbelow the median for sweets and desserts (median 23.4 g)
- Saturated fat9 gbelow the median for sweets and desserts (median 12 g)
- Sodium160 mgbelow the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dillepasa
- Barcode
- 8436026534052
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredientes. Masa: Harina de TRIGO, margarina (grasas vegetales (palma y coco) y aceite vegetal (girasol), agua, emulsionante (mono y diglicéridos de ácidos grasos), sal, corrector de acidez (ácido citrico), aroma), MANTEQUILLA, sal, gasificantes (bicarbonato de sodio y amonio), aromas. Relleno de crema de AVELLANAS: azúcar, aceites vegetales (girasol y palma), cacao 7%, LACTOSA, AVELLANA, LECHE desnatada en polvo, emulsionante (lecitina de SOJA), azúcar, cacao, HUEVOS, glucosa, aromas. Puede contener trazas de CACAHUETES, OTROS FRUTOS SECOS y SULFITOS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterSaltHazelnutSugarEggWheat flourSunflower oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| American Cookies Linda natura | 485 | 6 g | 59 g | 25 g |
| Chico Sticks Belmont Biscuits | 485 | 8.8 g | 65 g | 20.5 g |
| Frollini con gocce di cioccolato Lazzaroni | 485 | 6.5 g | 66 g | 21 g |
| Les galipotes d'ardin Les P'tits Amoureux | 485 | 9 g | 69 g | 19 g |
| Chocochips Cookies - 227 g Arnott's | 485 | 4.4 g | 66.1 g | 22 g |
| Cookies aux pépites de chocolat noir Casino | 485 | 6.9 g | 60 g | 23 g |
| Le Régal Biscuits aux 7 Céréales - Nappés de chocolat au lait Eugene blond | 485 | 6.9 g | 69.7 g | 19.2 g |
| Matins bio 4 céréales chocolat Bisson | 485 | 8 g | 63.1 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8436026534052. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.