Gâche tranchée au levain
Packaged product Sweets and Desserts Thomas Brioche
Gâche tranchée au levain contains 349 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (377 kcal per 100 g).
100 g provides 50% of the Daily Value for manganese, 30% of the Daily Value for chloride and 20% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 7.2 g | 36% |
| Cholesterol L | 64.4 mg | 21% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12 g | |
| Added sugars L | 11 g | 22% |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 95.3 µg | 11% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.36 µg | 2% |
| Vitamin E L | 0.78 mg | 5% |
| Thiamin (B1) L | 0.23 mg | 20% |
| Riboflavin (B2) L | 0.071 mg | 5% |
| Niacin (B3) L | 0.2 mg | 1% |
| Pantothenic acid (B5) L | 0.46 mg | 9% |
| Vitamin B6 L | 0.081 mg | 5% |
| Folate (B9) L | 23.8 µg | 6% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 31.6 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 45.5 mg | 11% |
| Phosphorus L | 149 mg | 12% |
| Potassium L | 183 mg | 4% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.1 mg | 50% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 18.9 µg | 13% |
| Chloride L | 683 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 59%
- Fat 29%
- Alcohol 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 8 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 13 g)
- Fat11 gin the lowest quarter of sweets and desserts (median 16 g)
- Saturated fat7.2 gin the lowest quarter of sweets and desserts (median 10 g)
- Sodium440 mgin the top quarter of sweets and desserts (median 360 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
- Water21.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.7 g |
|---|---|
| Polyunsaturated fat L | 0.82 g |
Sugars and starch (1)
| Starch L | 30.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.015 g |
| ALA (omega-3, 18:3 n-3) L | 0.079 g |
| Linoleic acid (omega-6, 18:2) L | 0.7 g |
Carotenoids (1)
| Beta-carotene L | 22.7 µg |
|---|
Other components (2)
| Water L | 21.6 g |
|---|---|
| Alcohol L | 1.1 g |
Product details
- Brand
- Thomas Brioche
- Barcode
- 3173310026033
- Quantity
- 450 g
- Label serving
- 100
- Category
- Gache vendeenne
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, sucre, pur beurre 9%, oeufs frais, crème fraîche, levain 5% (farine de blé, eau), rhum, sel marin, levure
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gache tranchee LES 3 MEUNIERS | 369 | 7.6 g | 50 g | 16 g |
| Gâche vendéenne IGP Reflets de France | 373 | 7.7 g | 49 g | 16 g |
| La gâche vendéenne Ma Boul'ange | 375 | 7.3 g | 52.4 g | 15.1 g |
| Gâche vendéenne Pur Beurre à la crème fraîche Leclerc | 376 | 7.2 g | 50 g | 16 g |
| Gâche vendéenne Sicard | 377 | 8 g | 48.4 g | 15.9 g |
| Gâche vendéenne Sicard | 377 | 8 g | 48.4 g | 15.9 g |
| Gache Vendéenne Sicard | 377 | 8 g | 48.4 g | 15.9 g |
| Gâche vendéenne à la crème fraîche et pur beurre Itineraire de nos regions | 378 | 7.2 g | 50 g | 16.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3173310026033. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.