Fondant au Chocolat
Packaged product Sweets and Desserts Migros
Fondant au Chocolat contains 428 kcal per 100 g. A serving, 100 g (100 g) provides about 428 kcal.
Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (421 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 39.1 g | 78% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 42%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sweets and desserts (median 5.7 g)
- Sugars36 gabove the median for sweets and desserts (median 33.1 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 14 g)
- Sodium112 mgin the top quarter of sweets and desserts (median 58 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 3456580666902
- Quantity
- 100 g e
- Label serving
- 100 g
- Category
- Fondant au chocolat
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat 28% (sucre, pâte de cacao, beurre de cacao, émulsifiant: lécithine de _soja_, arôme), _œufs_ (d'élevage au sol), sucre, _beurre_ 17%, farine de _froment_, poudre à lever: E450, E500.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarButterWheat flourCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cœur Fondant au Chocolat Bonne Maman | 427 | 6.6 g | 37 g | 27 g |
| Fondant au chocolat Franprix | 426 | 5.6 g | 43 g | 25 g |
| Fondant chocolat Monoprix | 426 | 5.3 g | 43 g | 25 g |
| Coeur Fondant Au Chocolat Milsa | 425 | 5.9 g | 39 g | 27 g |
| Fondant au chocolat Delhaize | 432 | 6.4 g | 49 g | 22.8 g |
| Gü 2 hearts chocolate fondants Gü | 422 | 6.3 g | 43 g | 26 g |
| 9 mini fondants au chocolat Thiriet | 435 | 5.2 g | 37 g | 29 g |
| Fondant chocolat BIO LA VIE | 421 | 5.2 g | 43 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3456580666902. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.