Fondant chocolat
Packaged product Sweets and Desserts BIO LA VIE
Fondant chocolat contains 421 kcal per 100 g.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (421 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 6.3 g | 32% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 35 g | |
| Added sugars L | 20.9 g | 42% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars35 gabove the median for sweets and desserts (median 33.1 g)
- Saturated fat6.3 gin the lowest quarter of sweets and desserts (median 14 g)
- Sodium36 mgin the lowest quarter of sweets and desserts (median 58 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BIO LA VIE
- Barcode
- 3423720012356
- Quantity
- 220 g
- Category
- Fondant au chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oeufs*, sucre de canne roux non raffiné*, huile de tournesol oléique désodorisée* (antioxydant : extrait de romarin*), chocolat équitable* (13%) (pâte de cacao*, sucre de canne blanc*, beurre de cacao*), farine de riz*, sirop de blé*, arôme naturel de vanille* (alcool*, vanille*), sel de mer non raffiné. *Ingrédient agricoles issus de l'agriculture biologique - Certifié par Ecocert France SAS-Allergènes: oeuf, gluten. Traces possibles de : lait, sésame, soja, fruits à coque, arachide. Fabriqué er Auvergne-Rhône-Alpes par AB.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggSugarSunflower oilRiceSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gü 2 hearts chocolate fondants Gü | 422 | 6.3 g | 43 g | 26 g |
| Fondant au Chocolat Monoprix | 419 | 6.5 g | 51 g | 21 g |
| Coeur Fondant Au Chocolat Milsa | 425 | 5.9 g | 39 g | 27 g |
| Fondant chocolat Monoprix | 426 | 5.3 g | 43 g | 25 g |
| Fondant au chocolat Franprix | 426 | 5.6 g | 43 g | 25 g |
| Cœur Fondant au Chocolat Bonne Maman | 427 | 6.6 g | 37 g | 27 g |
| Fondant au Chocolat Migros | 428 | 6 g | 45 g | 25 g |
| DESSERT Fondant chocolat Croustillant praliné Carrefour | 414 | 7.7 g | 47 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3423720012356. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.