Crunchy Breaded Fish Sticks, Crunchy Breaded

Packaged product Fish and Seafood MRS. PAUL'S

Crunchy Breaded Fish Sticks, Crunchy Breaded contains 242 kcal per 100 g. A serving, 6 sticks, 95 g (95 g) provides about 230 kcal.

Roughly 41% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 163 kcal per 100 g across 10,088 products.

100 g provides 116% of the Daily Value for selenium, 95% of the Daily Value for Vitamin B12 and 51% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

242kcal per 100 g
10.5 gprotein
23.2 gcarbohydrates
10.5 gfat
230kcal in serving, 6 sticks, 95 g (95 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 10.5 g 13%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 37 mg 12%
Sodium L 463 mg 20%
Total carbohydrates L 23.2 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 1.1 g
Added sugars L 1.1 g 2%
Protein L 10.5 g 21%
Vitamin A L 1.5 µg0.2%
Vitamin C L 0.004 mg0%
Vitamin D L 0 µg0%
Vitamin E L 2.5 mg17%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.1 mg8%
Niacin (B3) L 1.4 mg9%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.16 mg10%
Folate (B9) L 10.9 µg3%
Vitamin B12 L 2.3 µg95%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0.63 mg4%
Magnesium L 30.6 mg7%
Phosphorus L 158 mg13%
Potassium L 105 mg2%
Zinc L 0.69 mg6%
Copper L 0.045 mg5%
Manganese L 0.35 mg15%
Selenium L 63.7 µg116%
Iodine L 76.1 µg51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 40%Fat: 41%242kcal / 100 g
  • Protein 18%
  • Carbohydrates 40%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium116%Vitamin B1295%Iodine51%Vitamin E17%Manganese15%Phosphorus13%Thiamin (B1)10%Vitamin B610%Niacin (B3)9%Pantothenic acid (B5)8%

Nutritional insights

  • Protein10.5 gin the lowest quarter of fish and seafood (median 18.2 g)
  • Fiber1.2 gin the top quarter of fish and seafood (median 0 g)
  • Sugars1.1 gabove the median for fish and seafood (median 0.2 g)
  • Fat10.5 gabove the median for fish and seafood (median 6.6 g)
  • Saturated fat1.6 gabove the median for fish and seafood (median 1.4 g)
  • Sodium463 mgabove the median for fish and seafood (median 329 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
  • Water55.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.6 g
Polyunsaturated fat L6.3 g
Sugars and starch (1)
Starch L0 g
Carotenoids (2)
Beta-carotene L6.1 µg
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Water L55.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 242 kcal242 kcal
Protein 10.5 g10.5 g
Carbohydrates 24.2 g23.2 g
Fat 10.5 g10.5 g
Fiber 1.2 gn/a
Sugars 1.2 g1.1 g
Sodium 474 mg463 mg

Product details

Brand
MRS. PAUL'S
Barcode
0011162111275
Label serving
6 sticks
Category
frozen-fish-seafood

Ingredients

MINCED POLLOCK, WHEAT FLOUR, WATER, SOYBEAN OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, MODIFIED CORN STARCH, SALT, YEAST, DEXTROSE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, GARLIC POWDER, ONION POWDER, SPICE, PAPRIKA, MONOCALCIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourGarlicOnionYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy Breaded Fish Sticks, Crunchy Breaded?

100 g of Crunchy Breaded Fish Sticks, Crunchy Breaded has 242 kcal. Serving, 6 sticks, 95 g (95 g): about 230 kcal.

Is Crunchy Breaded Fish Sticks, Crunchy Breaded high in protein?

Crunchy Breaded Fish Sticks, Crunchy Breaded contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 10 g in serving, 6 sticks, 95 g (95 g). About 18% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 18.2 g).

How many carbs are in Crunchy Breaded Fish Sticks, Crunchy Breaded?

Crunchy Breaded Fish Sticks, Crunchy Breaded has 23.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.1 g of sugars.

How much fat is in Crunchy Breaded Fish Sticks, Crunchy Breaded?

Crunchy Breaded Fish Sticks, Crunchy Breaded contains 10.5 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Crunchy Breaded Fish Sticks, Crunchy Breaded contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (116% DV), Vitamin B12 (95% DV), iodine (51% DV), Vitamin E (17% DV) and manganese (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crunchy Breaded Fish Sticks, Crunchy Breaded?

100 g contains 463 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 25, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011162111275. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2037965. License: CC0 1.0 (U.S. public domain). Source record dated August 25, 2021. Imported November 6, 2026.

Last updated: . Source description: "CRUNCHY BREADED FISH STICKS, CRUNCHY BREADED". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.