Crispy marshmallow treats
Packaged product Sweets and Desserts
Crispy marshmallow treats contains 360 kcal per 100 g. A serving, 1 square, 75 g (75 g) provides about 270 kcal.
Roughly 70% of its calories come from carbohydrates, with 21% from protein and 9% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 307 mg | 13% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 10.7 g | 38% |
| Total sugars L | 12 g | |
| Protein L | 20 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 80 mg | 6% |
| Iron L | 1.4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 70%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber10.7 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat4 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium307 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 360 kcal | 360 kcal |
| Protein | 20 g | 20 g |
| Carbohydrates | 66.7 g | 66.7 g |
| Fat | 4 g | 4 g |
| Fiber | 10.7 g | 10.7 g |
| Sugars | 12 g | 12 g |
| Sodium | 307 mg | 307 mg |
Product details
- Barcode
- 0852109004430
- Label serving
- 1 SQUARE (75 g)
- Category
- Cakes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein blend (milk protein concentrate, soy protein isolate), brown rice, brown rice syrup, vegetable glycerin, non-gmo soluble corn fiber, natural color sprinkles (sugar, corn starch, palm oil & palm kernel oil, dextrin, soy lecithin, curcumin, turmeric, annatto, beet juice, vegetable juice, beta carotene, maltodextrin, sodium bicarbonate, confectioner's glaze, carnauba wax), palm oil and/or canola oil and/or sunflower oil, agar, egg white powder, natural flavor, xanthan gum, salt, tapioca starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RicePalm oilRapeseed (canola) oilSunflower oilEggSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Čoko piškoty pomeranč Figaro | 360 | 3.2 g | 70 g | 7.1 g |
| Giant, fiber select, brownies, chocolate fudge Giant | 360 | 4 g | 72 g | 12 g |
| Carrot cake sans gluten Madame Loulou Bio | 360 | 4.4 g | 46 g | 17 g |
| Fiber max brownies, chocolate fudge Southern Home | 360 | 4 g | 72 g | 12 g |
| Fruit drop cakes, mango Two-Bite | 360 | 2.7 g | 49.3 g | 17.3 g |
| Ciambella variegata al cacao Dolciaria Ponte Vecchio | 360 | 4.9 g | 60 g | 10.8 g |
| Banana Cake Slice Lulu Bakery | 360 | 5 g | 41 g | 20 g |
| Ciambella Toscana Dolciaria Ponte Vecchio | 360 | 4.9 g | 60 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2665227. License: CC0 1.0 (U.S. public domain). Source record dated October 24, 2023. Imported November 6, 2026.
- Open Food Facts, record 0852109004430. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.