Cookie Dough 4 mini cups

Packaged product Sweets and Desserts Ben & Jerry's

Cookie Dough 4 mini cups contains 276 kcal per 100 g. A serving, 100 ml (100 g) provides about 276 kcal.

Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

100 g provides 16% of the Daily Value for selenium, 16% of the Daily Value for copper and 16% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Dough 4 mini cups by Ben & Jerry's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
276kcal per 100 g
4 gprotein
30 gcarbohydrates
16 gfat
276kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 276 kcal
Total fat L 16 g 21%
Saturated fat L 9.9 g 50%
Cholesterol L 107 mg 36%
Sodium L 56 mg 2%
Total carbohydrates L 30 g 11%
Dietary fiber L 1.6 g 6%
Total sugars L 25 g
Added sugars L 23.7 g 47%
Protein L 4 g 8%
Vitamin A L 102 µg11%
Vitamin C L 0.29 mg0.3%
Vitamin D L 0.35 µg2%
Vitamin E L 1.4 mg10%
Thiamin (B1) L 0.049 mg4%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 0.12 mg0.8%
Pantothenic acid (B5) L 0.45 mg9%
Vitamin B6 L 0.065 mg4%
Folate (B9) L 23.6 µg6%
Vitamin B12 L 0.38 µg16%
Calcium L 62.7 mg5%
Iron L 1.7 mg10%
Magnesium L 28.4 mg7%
Phosphorus L 81.6 mg7%
Potassium L 222 mg5%
Zinc L 0.55 mg5%
Copper L 0.14 mg16%
Manganese L 0.3 mg13%
Selenium L 8.8 µg16%
Iodine L 20.8 µg14%
Chloride L 43 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 43%Fat: 51%276kcal / 100 g
  • Protein 6%
  • Carbohydrates 43%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium16%Copper16%Vitamin B1216%Iodine14%Manganese13%Vitamin A11%Iron10%Vitamin E10%Riboflavin (B2)9%Pantothenic acid (B5)9%

Nutritional insights

  • Protein4 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber1.6 gin the top quarter of sweets and desserts (median 0.7 g)
  • Sugars25 gabove the median for sweets and desserts (median 23 g)
  • Fat16 gin the top quarter of sweets and desserts (median 11 g)
  • Saturated fat9.9 gabove the median for sweets and desserts (median 7.5 g)
  • Sodium56 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water53.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.4 g
Polyunsaturated fat L1.2 g
Sugars and starch (1)
Starch L4.5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.023 g
ALA (omega-3, 18:3 n-3) L0.08 g
Linoleic acid (omega-6, 18:2) L1.1 g
Carotenoids (1)
Beta-carotene L35.6 µg
Other components (2)
Water L53.6 g
Alcohol L0 g

Product details

Brand
Ben & Jerry's
Barcode
8712100724220
Quantity
400 ml
Label serving
100 ml
Category
Ice creams
Packaging
pot,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème (27%), eau, lait concentré écrémé, sucre, farine de blé, sucre roux, jaune d’œuf, huiles végétales (coco, soja), beurre, cacao maigre en poudre, œuf, pâte de cacao, mélasses, extrait de vanille, stabilisants (gomme guar, carraghénanes), arômes, sel, beurre de cacao, émulsifiants (lécithine de soja), arôme naturel de beurre, arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSugarWheat flourEggButterSaltCocoa butterCoconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8712100724220. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookie Dough 4 mini cups?

100 g of Cookie Dough 4 mini cups has 276 kcal. Serving, 100 ml (100 g): about 276 kcal.

How much protein is in Cookie Dough 4 mini cups?

Cookie Dough 4 mini cups contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 ml (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Cookie Dough 4 mini cups?

Cookie Dough 4 mini cups has 30 g of total carbohydrates per 100 g, including 1.6 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Dough 4 mini cups?

Cookie Dough 4 mini cups contains 16 g of fat per 100 g, of which 9.9 g is saturated (50% of the Daily Value).

What vitamins and minerals does Cookie Dough 4 mini cups contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (16% DV), copper (16% DV), Vitamin B12 (16% DV), iodine (14% DV) and manganese (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie Dough 4 mini cups?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.