Cinnamon Chip Muffin
Packaged product Sweets and Desserts Kirkland
Cinnamon Chip Muffin contains 434 kcal per 100 g. A serving, 1 muffin, 106 g (106 g) provides about 460 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 24.5 g | 31% |
| Saturated fat L | 15.1 g | 75% |
| Trans fat L | 0.47 g | |
| Cholesterol L | 99.1 mg | 33% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 50.9 g | 19% |
| Dietary fiber L | 0.94 g | 3% |
| Total sugars L | 29.2 g | |
| Added sugars L | 0.013 g | 0% |
| Protein L | 4.7 g | 9% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 52.8 mg | 4% |
| Iron L | 1.9 mg | 10% |
| Potassium L | 78.3 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gbelow the median for sweets and desserts (median 5.3 g)
- Fiber0.94 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sugars29.2 gabove the median for sweets and desserts (median 25 g)
- Fat24.5 gin the top quarter of sweets and desserts (median 18 g)
- Saturated fat15.1 gin the top quarter of sweets and desserts (median 6.5 g)
- Sodium292 mgabove the median for sweets and desserts (median 248 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
bleached enriched flour, wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, butter, cream, milk, salt, sugar, eggs, cinnamon chips, sugar, palm kernel oil, palm oil, whey powder, cinnamon, nonfat dry milk, soy lecithin, salt, natural flavor, brown sugar, sour cream, cultured cream, whole milk, pasteurized milk, vitamin D, cinnamon, corn starch, soybean oil, leavening, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, modified corn starch, vanilla extract, enzymes, egg white, whey, soy flour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterCreamMilkSaltSugarEggCinnamonPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 18813975. License: ODbL 1.0 (Open Food Facts). Source record dated February 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.